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Italy: export Cheese with fat <=40% and water > 62% but < 72%

This page provides with:

  • two graphs illustrating the volumes of Italian Exports of Cheese with fat <=40% and water > 62% but < 72% , and the top 5 purchasing countries;
  • a graph showing Monthly Exports of Cheese with fat <=40% and water > 62% but < 72% , with indication of the change % from previous year;
  • some tables and graphs showing the volumes, values and the export prices(FOB) of Cheese with fat <=40% and water > 62% but < 72% to:
These data are updated on a monthly basis (on source ISTAT).

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Exports of Cheese With Fat <=40% And Water > 62% But < 72%
(HS 04069088)1)
TOTAL WORLD
Year Volumes Values Unit Price (FOB)
Tons % '000 € % €/Kg %
2011 1.194 - 5.864 - 4,91 -
2012 1.232 +3,2% 6.470 +10,3% 5,25 +6,9%
2013 993 -19,4% 5.638 -12,9% 5,68 +8,1%
2014 991 -0,2% 5.516 -2,2% 5,56 -2,0%
2015 664 -33,0% 4.925 -10,7% 7,42 +33,4%
2016 707 +6,5% 5.259 +6,8% 7,43 +0,2%
2017 875 +23,7% 6.209 +18,1% 7,09 -4,6%
2018 796 -9,1% 5.517 -11,2% 6,93 -2,3%
2019 868 +9,0% 6.094 +10,5% 7,02 +1,3%
2020 1.001 +15,4% 7.413 +21,6% 7,40 +5,4%
2021 1.206 +20,4% 8.708 +17,5% 7,22 -2,4%
2022 1.210 +0,4% 9.696 +11,4% 8,01 +10,9%
2023 1.415 +17,0% 11.629 +19,9% 8,22 +2,5%
Jan '24* 110 +25,8%2) 887 +17,7%2) 8,09 -6,4%2)
Last Update: 2024-04-16
* Data are provisional and subject to adjustments. Figures are considered final on November of the year later.
1) 04069088: Cheese, Of A Fat Content By Weight Of <= 40% And A Water Content, By Weight, Of Non-Fatty Matter Of > 62% But <= 72%, NES; NC8 04069092 from January 2015
2) Change from the same period of the previous year
Source: ISTAT
Exports of Cheese With Fat <=40% And Water > 62% But < 72%
(HS 04069088)1)
INTRA-EU
Year Volumes Values Unit Price (FOB)
Tons % '000 € % €/Kg %
2011 970 - 4.719 - 4,86 -
2012 921 -5,0% 4.858 +3,0% 5,27 +8,4%
2013 693 -24,8% 3.702 -23,8% 5,34 +1,3%
2014 809 +16,7% 4.473 +20,8% 5,53 +3,5%
2015 591 -27,0% 4.431 -0,9% 7,50 +35,7%
2016 619 +4,8% 4.626 +4,4% 7,47 -0,4%
2017 820 +32,4% 5.796 +25,3% 7,07 -5,4%
2018 748 -8,7% 5.147 -11,2% 6,88 -2,7%
2019 822 +9,9% 5.673 +10,2% 6,90 +0,3%
2020 825 +0,3% 5.876 +3,6% 7,12 +3,2%
2021 1.030 +24,8% 7.144 +21,6% 6,93 -2,6%
2022 1.124 +9,2% 8.755 +22,6% 7,79 +12,3%
2023 1.207 +7,3% 10.064 +15,0% 8,34 +7,1%
Jan '24* 84 +8,5%2) 711 +7,5%2) 8,45 -0,9%2)
Last Update: 2024-04-16
* Data are provisional and subject to adjustments. Figures are considered final on November of the year later.
1) 04069088: Cheese, Of A Fat Content By Weight Of <= 40% And A Water Content, By Weight, Of Non-Fatty Matter Of > 62% But <= 72%, NES; NC8 04069092 from January 2015
2) Change from the same period of the previous year
Source: ISTAT
Exports of Cheese With Fat <=40% And Water > 62% But < 72%
(HS 04069088)1)
EXTRA-EU
Year Volumes Values Unit Price (FOB)
Tons % '000 € % €/Kg %
2011 224 - 1.145 - 5,12 -
2012 311 +39,0% 1.612 +40,8% 5,18 +1,3%
2013 300 -3,5% 1.936 +20,1% 6,45 +24,5%
2014 183 -39,2% 1.043 -46,1% 5,71 -11,5%
2015 73 -60,0% 494 -52,7% 6,75 +18,2%
2016 88 +20,8% 633 +28,2% 7,17 +6,1%
2017 56 -37,1% 414 -34,6% 7,45 +3,9%
2018 48 -13,8% 369 -10,7% 7,72 +3,7%
2019 45 -5,5% 421 +13,9% 9,30 +20,6%
2020 176 +289,8% 1.537 +265,2% 8,72 -6,3%
2021 176 -0,4% 1.564 +1,8% 8,91 +2,2%
2022 86 -51,2% 942 -39,8% 10,99 +23,3%
2023 209 +143,7% 1.565 +66,2% 7,49 -31,8%
Jan '24* 25 +165,3%2) 175 +91,2%2) 6,89 -27,9%2)
Last Update: 2024-04-16
* Data are provisional and subject to adjustments. Figures are considered final on November of the year later.
1) 04069088: Cheese, Of A Fat Content By Weight Of <= 40% And A Water Content, By Weight, Of Non-Fatty Matter Of > 62% But <= 72%, NES; NC8 04069092 from January 2015
2) Change from the same period of the previous year
Source: ISTAT
Average prices reported by ISTAT are FOB (Free On Board). FOB means that the seller pays for transportation of the goods to the port of shipment, plus loading costs. The buyer pays cost of marine freight transport, insurance, unloading, and transportation from the arrival port to the final destination.