ITALY IMPORT CEREAL

This page contains an overview of the imports of cereal in ITALY.
The monthly and cumulative data concerning quantities, values and prices refer to the different types divided into sub-categories and codes.

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Italy
import of
Cereal
February
1.434.028ton
+16,4%
from February 2023
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February 2024QUANTITY (Ton)VALUES ('000 EUR)PRICES (€ / Ton)
20232024± su 202320232024± su 20232024± su 2023
 Wheat And Meslin HS. 1001599.633748.086
+24.76%
232.183209.717
-9.68%
280
-27.60%
 Soft Wheat (not for sowing) HS. 100199364.238477.873
+31.20%
127.151121.153
-4.72%
254
-27.37%
 Durum Wheat (not for sowing) HS. 100119183.857192.229
+4.55%
86.86068.543
-21.09%
357
-24.52%
 Soft wheat for sowing HS. 10019143.94558.060
+32.12%
14.77112.406
-16.01%
214
-36.43%
 Durum Wheat for sowing HS. 1001117.59319.923
+162.38%
3.4017.615
+123.88%
382
-14.67%
 Corn HS. 1005 528.925594.641
+12.42%
176.889138.954
-21.45%
234
-30.13%
 Barley HS. 1003 60.77151.803
-14.76%
18.67410.132
-45.74%
196
-36.35%
 Rice HS. 1006 23.84218.851
-20.93%
22.65718.259
-19.41%
969
+1.92%
 Bran HS. 2302 3.1334.580
+46.18%
1.4751.521
+3.12%
332
-29.46%
 Other cereals HS. 1008 8.8235.347
-39.40%
5.2503.236
-38.35%
605
+1.73%
 Grain sorghum HS. 1007 3.1096.896
+121.77%
2.1784.723
+116.90%
685
-2.19%
 Oats HS. 1004 2.2172.522
+13.78%
800858
+7.33%
340
-5.66%
 Rye HS. 1002 1.5811.301
-17.71%
525370
-29.46%
285
-14.27%
IMPORT TOTAL1.232.0351.434.028+16.40%460.631387.771-15.82% 
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January - February 2024QUANTITY (Ton)VALUES ('000 EUR)PRICES (€ / Ton)
20232024± su 202320232024± su 20232024± su 2023
 Wheat And Meslin HS. 10011.238.7591.509.142
+21.83%
491.781421.491
-14.29%
279
-29.65%
 Soft Wheat (not for sowing) HS. 100199717.272972.665
+35.61%
250.786246.657
-1.65%
254
-27.47%
 Durum Wheat (not for sowing) HS. 100119436.085393.913
-9.67%
210.763139.950
-33.60%
355
-26.49%
 Soft wheat for sowing HS. 10019175.770121.419
+60.25%
25.93026.728
+3.08%
220
-35.67%
 Durum Wheat for sowing HS. 1001119.63221.146
+119.54%
4.3028.156
+89.58%
386
-13.65%
 Corn HS. 1005 1.090.7531.249.011
+14.51%
372.072306.471
-17.63%
245
-28.07%
 Barley HS. 1003 113.820124.713
+9.57%
35.21923.505
-33.26%
188
-39.09%
 Rice HS. 1006 53.06732.687
-38.40%
49.17331.344
-36.26%
959
+3.49%
 Bran HS. 2302 7.53310.014
+32.94%
3.4653.157
-8.89%
315
-31.47%
 Other cereals HS. 1008 15.98910.634
-33.49%
9.5877.111
-25.83%
669
+11.51%
 Grain sorghum HS. 1007 9.72710.091
+3.73%
4.5245.542
+22.52%
549
+18.11%
 Oats HS. 1004 3.5464.485
+26.48%
1.3081.465
+12.04%
327
-11.42%
 Rye HS. 1002 2.7682.630
-4.97%
925699
-24.36%
266
-20.40%
IMPORT TOTAL2.535.9622.953.407+16.46%968.053800.786-17.28% 
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January - December 2023QUANTITY (Ton)VALUES ('000 EUR)PRICES (€ / Ton)
20222023± su 202220222023± su 20222023± su 2022
 Wheat And Meslin HS. 10016.918.3058.674.613
+25.39%
2.659.7462.909.511
+9.39%
335
-12.76%
 Soft Wheat (not for sowing) HS. 1001994.512.5024.878.941
+8.12%
1.556.4801.433.460
-7.90%
294
-14.82%
 Durum Wheat (not for sowing) HS. 1001191.847.9563.060.966
+65.64%
912.6471.264.726
+38.58%
413
-16.34%
 Soft wheat for sowing HS. 100191501.721655.535
+30.66%
166.913181.533
+8.76%
277
-16.76%
 Durum Wheat for sowing HS. 10011156.12679.170
+41.06%
23.70529.792
+25.68%
376
-10.90%
 Corn HS. 1005 7.184.0246.503.499
-9.47%
2.231.0401.844.347
-17.33%
284
-8.68%
 Barley HS. 1003 710.471675.643
-4.90%
187.479168.951
-9.88%
250
-5.24%
 Rice HS. 1006 417.064303.444
-27.24%
337.630284.877
-15.62%
939
+15.97%
 Bran HS. 2302 93.69495.991
+2.45%
31.90129.776
-6.66%
310
-8.90%
 Other cereals HS. 1008 130.63771.287
-45.43%
73.45845.149
-38.54%
633
+12.63%
 Grain sorghum HS. 1007 61.61430.915
-49.83%
20.87116.684
-20.06%
540
+59.32%
 Oats HS. 1004 36.04822.842
-36.63%
12.1718.474
-30.38%
371
+9.87%
 Rye HS. 1002 20.21316.433
-18.70%
6.9895.679
-18.74%
346
-0.04%
IMPORT TOTAL15.572.07016.394.667+5.28%5.561.2875.313.449-4.46% 
Processed by CLAL on ISTAT data
Last Update: 17 May 2024
From 24 April 2020, the regulation implementing import duties in the cereals sector applicable in each of the EU Member States can be consulted by clicking here.
** Extended description of the monitored customs codes (Information note)
1001: Wheat And Meslin
100110: Durum Wheat
100111: Durum Wheat Seed
100119: Durum Wheat, Other Than Seed
100190: Wheat (Other Than Durum Wheat), And Meslin
100191: Wheat And Meslin Seed, Not Durum Wheat Seed
100199: Wheat And Meslin, Not Durum Wheat, Other Than Seed
1002: Rye
1003: Barley
1004: Oats
1005: Corn
1006: Rice
1007: Grain Sorghum
1008: Buckwheat, Millet And Canary Seeds; Other Cereals (Including Wild Rice)
2302: Bran, Sharps And Other Residues (In Pellets Or Not), Derived From The Sifting, Milling Or Other Working Of Cereals Or Leguminous Plants
100200: Rye In The Grain
100210: Rye Seed
100290: Rye, Other Than Seed
100300: Barley
100310: Barley Seed
100390: Barley, Other Than Seed
100400: Oats
100410: Oats Seed
100490: Oats, Other Than Seed
100510: Corn (Maize) Seed, Certified, Excluding Sweet Corn
100590: Corn (Maize), Other Than Seed Corn
100610: Rice In The Husk (Paddy Or Rough)
100620: Rice, Husked (Brown)
100630: Rice, Semi-Milled Or Wholly Milled, Whether Or Not Polished Or Glazed
100640: Rice, Broken
100700: Grain Sorghum
100710: Grain Sorghum Seed
100790: Grain Sorghum, Other Than Seed
100810: Buckwheat
100820: Millet
100821: Millet Seed
100829: Millet, Other Than Seed
100830: Canary seeds
100840: Fonio (Digitaria spp.)
100850: Quinoa (Chenopodium Quinoa)
100860: Triticale
100890: Cereals Nesoi, Including Wild Rice
230210: Bran, Sharps (Middlings) And Other Residues, Whether Or Not In The Form Of Pellets, Derived From The Sifting, Milling Or Other Working Of Corn (Maize)
230220: Rice Bran, Sharps And Other Residues, Pelleted Or Not
230230: Bran, Sharps (Middlings) And Other Residues, Whether Or Not In The Form Of Pellets, Derived From The Sifting, Milling Or Other Workings Of Wheat
230240: Bran, Sharps (Middlings) And Other Residues, Whether Or Not In The Form Of Pellets, Derived From Sifting, Milling Or Other Workings Of Cereals
230250: Bran, Sharps (Middlings) And Other Residues, Whether Or Not In Pellets, Derived From Sifting, Milling Or Other Workings Of Leguminous Plants

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