NUOVA ZELANDA IMPORT CARNI SUINE (INCLUSI SALUMI)

In questa pagina trova spazio il quadro delle importazioni di carni suine (inclusi salumi) in NUOVA ZELANDA.
I dati, mensili e cumulativi, relativi a quantità, valori e prezzi, fanno riferimento alle diverse tipologie scandite in sottogeneri e codici.

È possibile visualizzare il trade mondiale di carni suine (inclusi salumi) cliccando qui oppure visualizza un altro Paese o flusso utilizzando l'apposito selettore:

Nuova Zelanda
import di
Carni Suine
Luglio
4.152ton
-20,33%
su Luglio 2019
Download in corso... attendi alcuni secondi per poter scaricare un nuovo file
Luglio 2020QUANTITÀ (Ton)VALORI ('000 USD)PREZZI (US$ / kg)
20192020± su 201920192020± su 20192020± su 2019
 Carni fresche, refrigerate o congelate HS. 02034.8213.637
-24.55%
13.13012.727
-3.07%
3,50
+28.47%
 Altre carni Congelate HS. 020329 4.4133.492
-20.87%
12.17412.348
+1.43%
3,54
+28.18%
 Prosciutti e Spalle Congelati HS. 020322 366105
-71.37%
831254
-69.45%
2,42
+6.72%
 Altre carni fresche HS. 020319 3740
+9.43%
115122
+5.81%
3,05
-3.31%
 Carcasse e Mezzene Congelate HS. 020321 50
-100.00%
90
-100.00%
0,00
-100.00%
 Prosciutti e Spalle Freschi HS. 020312 00
+∞
03
+∞
11,65
+∞
 Altre preparazioni e conserve di carni HS. 1602492371
+213.76%
421487
+15.71%
6,88
-63.12%
 Altre frattaglie HS. 02064949116
+138.69%
118153
+29.41%
1,32
-45.78%
 Strutto * HS. 150110142146
+2.53%
232253
+9.41%
1,74
+6.71%
 Salsicce, salami e prodotti simili * HS. 1601 90104
+15.67%
689908
+31.84%
8,77
+13.98%
 Altre carni suine salate, secche o affumicate (incl. Prosciutto crudo disossato) HS. 021019 6064
+7.68%
353432
+22.34%
6,74
+13.62%
 Altri grassi HS. 150120210
-100.00%
370
-100.00%
0,00
-100.00%
 Prosciutto cotto HS. 160241 714
+89.92%
87164
+88.61%
11,68
-0.69%
 Frattaglie fresche o refrigerate HS. 02063000
0.00%
00
0.00%
0,00
0.00%
 Prosciutti e spalle con osso (salati, secchi o affumicati) HS. 021011 00
-100.00%
50
-100.00%
0,00
-100.00%
 Lardo e grasso di maiale HS. 020910 00
-100.00%
140
-100.00%
0,00
-100.00%
 Spalle HS. 160242 00
0.00%
00
0.00%
0,00
0.00%
 Pancette salate, secche o affumicate HS. 021012 01
+∞
010
+∞
14,94
+∞
IMPORT TOTALE5.2114.152-20.33%15.08515.134+0.32% 
Download in corso... attendi alcuni secondi per poter scaricare un nuovo file
Gennaio - Luglio 2020QUANTITÀ (Ton)VALORI ('000 USD)PREZZI (US$ / kg)
20192020± su 201920192020± su 20192020± su 2019
 Carni fresche, refrigerate o congelate HS. 020330.31826.033
-14.13%
78.40786.591
+10.44%
3,33
+28.62%
 Altre carni Congelate HS. 020329 27.49324.334
-11.49%
72.04682.226
+14.13%
3,38
+28.95%
 Prosciutti e Spalle Congelati HS. 020322 2.1421.480
-30.91%
4.6993.724
-20.75%
2,52
+14.70%
 Altre carni fresche HS. 020319 516201
-61.11%
1.369577
-57.86%
2,87
+8.35%
 Carcasse e Mezzene Congelate HS. 020321 16617
-89.84%
29354
-81.42%
3,23
+82.92%
 Prosciutti e Spalle Freschi HS. 020312 01
+∞
09
+∞
12,14
+∞
 Altre preparazioni e conserve di carni HS. 160249738617
-16.50%
5.4204.261
-21.38%
6,91
-5.85%
 Altre frattaglie HS. 020649559922
+64.84%
692989
+42.95%
1,07
-13.28%
 Strutto * HS. 150110682634
-7.02%
1.1591.111
-4.09%
1,75
+3.14%
 Salsicce, salami e prodotti simili * HS. 1601 624457
-26.74%
4.4843.811
-15.00%
8,34
+16.03%
 Altre carni suine salate, secche o affumicate (incl. Prosciutto crudo disossato) HS. 021019 415349
-15.82%
2.8482.645
-7.12%
7,57
+10.34%
 Altri grassi HS. 15012068163
+140.55%
85295
+247.31%
1,81
+44.38%
 Prosciutto cotto HS. 160241 4850
+4.75%
482490
+1.63%
9,71
-2.98%
 Frattaglie fresche o refrigerate HS. 02063060
-100.00%
250
-100.00%
0,00
-100.00%
 Prosciutti e spalle con osso (salati, secchi o affumicati) HS. 021011 41
-62.56%
5521
-62.97%
14,27
-1.10%
 Lardo e grasso di maiale HS. 020910 00
-43.43%
139159
+14.26%
1.602,16
+101.97%
 Spalle HS. 160242 00
-100.00%
00
-100.00%
0,00
-100.00%
 Pancette salate, secche o affumicate HS. 021012 026
+∞
0117
+∞
4,58
+∞
IMPORT TOTALE33.46129.251-12.58%93.795100.489+7.14% 
Download in corso... attendi alcuni secondi per poter scaricare un nuovo file
Gennaio - Dicembre 2019QUANTITÀ (Ton)VALORI ('000 USD)PREZZI (US$ / kg)
20182019± su 201820182019± su 20182019± su 2018
 Carni fresche, refrigerate o congelate HS. 020348.50450.355
+3.82%
136.130136.713
+0.43%
2,72
-3.26%
 Altre carni Congelate HS. 020329 45.23645.192
-0.10%
127.860124.284
-2.80%
2,75
-2.70%
 Prosciutti e Spalle Congelati HS. 020322 2.4014.247
+76.86%
5.72510.036
+75.31%
2,36
-0.88%
 Altre carni fresche HS. 020319 760700
-7.94%
2.2481.864
-17.08%
2,66
-9.93%
 Carcasse e Mezzene Congelate HS. 020321 102192
+88.88%
254389
+52.85%
2,03
-19.07%
 Prosciutti e Spalle Freschi HS. 020312 524
+359.96%
43140
+224.06%
5,91
-29.55%
 Altre preparazioni e conserve di carni HS. 1602499271.301
+40.39%
7.5569.582
+26.82%
7,37
-9.67%
 Altre frattaglie HS. 0206491.0731.015
-5.39%
1.2651.246
-1.54%
1,23
+4.07%
 Strutto * HS. 1501101.0131.014
+0.13%
1.8991.703
-10.37%
1,68
-10.48%
 Salsicce, salami e prodotti simili * HS. 1601 1.211944
-22.07%
8.3206.977
-16.15%
7,39
+7.60%
 Altre carni suine salate, secche o affumicate (incl. Prosciutto crudo disossato) HS. 021019 714743
+4.11%
5.0985.023
-1.46%
6,76
-5.36%
 Altri grassi HS. 150120169162
-4.60%
179238
+33.42%
1,48
+39.85%
 Prosciutto cotto HS. 160241 16999
-41.05%
1.071966
-9.79%
9,72
+53.02%
 Frattaglie fresche o refrigerate HS. 02063006
+∞
025
+∞
4,12
+∞
 Prosciutti e spalle con osso (salati, secchi o affumicati) HS. 021011 46
+69.66%
5986
+45.30%
14,47
-14.36%
 Fegati HS. 02064111
0.00%
11
+20.97%
0,68
+20.97%
 Lardo e grasso di maiale HS. 020910 00
-8.04%
323327
+1.05%
893,01
+9.88%
 Spalle HS. 160242 120
-99.79%
720
-99.50%
14,35
+135.18%
 Pancette salate, secche o affumicate HS. 021012 1730
-100.00%
1.4370
-99.98%
306,43
> +1000%
IMPORT TOTALE53.96955.646+3.11%163.411162.887-0.32% 
* I prodotti indicati contengono anche carne diversa da quella suina.
Elaborazione CLAL su dati Stat.nz
Ultimo aggiornamento: 26 Agosto 2020
** Descrizione estesa dei codici doganali monitorati (Nota informativa)
0203: Carni di animali della specie suina, fresche, refrigerate o congelate
020311: Carcasse o mezzene, fresche o refrigerate
020312: Prosciutti, spalle e loro pezzi, non disossati, freschi o refrigerati
020319: Altre carni di animali della specie suina fresche o refrigerate
020321: Carcasse o mezzene, congelate
020322: Prosciutti, spalle e loro pezzi, non disossati, congelati
020329: Altre carni di animali della specie suina congelate
020630: Frattaglie commestibili di animali della specie suina fresche, refrigerate o congelate
020641: Fegati della specie suina
020649: Altre frattaglie commestibili di animali della specie suina fresche, refrigerate o congelate
020910: Grasso di maiale, privo di carne magra, fresco, refrigerato, congelato, salato o in salamoia, essiccato o affumicato
021011: Prosciutti, spalle, e loro pezzi, non disossati salate o in salamoia, secche o affumicate
021012: Pancette (ventresche) e loro pezzi salate o in salamoia, secche o affumicate
021019: Altre carni e frattaglie commestibili della specie suina, salate o in salamoia, secche o affumicate
150110: Strutto di maiale e volatili (diversi da quelli delle voci 0209 e 1503)
150120: Altri Grassi di maiale (diversi da quelli alla voce 0209)
1601: Salsicce, salami e prodotti simili, di carne, di frattaglie o di sangue; preparazioni alimentari a base di tali prodotti (contenete carne di cavalli, asini, muli, bardotti, bovini, suini, ovini o caprini)
160241: Prosciutti e loro pezzi
160242: Spalle e loro pezzi
160249: Altre preparazioni e conserve di carni di specie suina, compresi i miscugli
0210110001: Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, smoked
0210110009: Meat; Of Swine, Hams, Shoulders And Cuts Thereof, With Bone In, Salted, In Brine Or Dried
0210120000: Meat; Of Swine, Bellies (Streaky) And Cuts Thereof, Salted, In Brine, Dried Or Smoked
0210190001: Meat; Of Swine, Bacon, Salted, In Brine, Dried Or Smoked
0210190011: Meat; Of Swine, Pork N.E.C. In Heading 0210, Salted Or Pickled
0210190019: Meat; Of Swine, N.E.C. In Heading 0210, Smoked
0210190029: Meat; Of Swine, N.E.C. In Heading 0210, Dried
1602410100: Meat preparations; of swine, hams and cuts thereof, prepared in combination with vegetables and other food substances, preserved in airtight cans or j
1602410900: Meat Preparations; Of Swine, Hams And Cuts Thereof, Prepared Without Other Food Substances, Preserved In Airtight Cans Or Jars (Excluding Homogenised Preparations)
1602411900: Meat Preparations; Of Swine, Hams And Cuts Thereof, Prepared Or Preserved, Packed Other Than In Airtight Cans Or Jars (Excluding Homogenised Preparations)
1602420100: Meat preparations; of swine, shoulders and cuts thereof, prepared in combination with vegetables or other food substances, preserved in airtight cans
1602420900: Meat preparations; of swine, shoulders and cuts thereof, prepared without other food substances, preserved in airtight cans or jars (excluding homogen
1602421900: Meat Preparations; Of Swine, Shoulders And Cuts Thereof, Prepared Or Preserved, Packed Other Than In Airtight Cans Or Jars (Excluding Homogenised Preparations)
0203110002: Meat; of swine, wild pork carcasses and half-carcasses, fresh or chilled
0203110008: Meat; of swine, carcasses and half-carcasses, (other than wild pork), fresh or chilled
0203120001: Meat; of swine, wild pork, hams, shoulders and cuts thereof, with bone in, fresh or chilled
0203120009: Meat; of swine (other than wild pork), hams, shoulders and cuts thereof, with bone in, fresh or chilled
0203190001: Meat; of swine, wild pork, fresh or chilled (excluding carcasses, half-carcasses, and hams, shoulders and cuts thereof, with bone in)
0203190009: Meat; of swine (other than wild pork), fresh or chilled, (excluding carcasses, half-carcasses, and hams, shoulders and cuts thereof, with bone in)
0203210002: Meat; of swine, wild pork, carcasses and half-carcasses, frozen
0203210008: Meat; of swine, carcasses and half-carcasses, (other than wild pork), frozen
0203220001: Meat; of swine, wild pork, hams, shoulders and cuts thereof, with bone in, frozen
0203220009: Meat; of swine (other than wild pork), hams, shoulders and cuts thereof, with bone in, frozen
0203290001: Meat; of swine, wild pork, frozen (excluding carcasses, half-carcasses, hams, shoulders and cuts thereof, with bone in)
0203290009: Meat; of swine (other than wild pork), frozen, (excluding carcasses, half-carcasses and hams, shoulders and cuts thereof, with bone in)
0203290011: Meat; Of Swine N.E.C. In Item No. 0203.2, Frozen, Meat Bones And Hocks
0203290019: Meat; Of Swine N.E.C. In Item No. 0203.2, Frozen, Other Than Meat Bones And Hocks
1601000001: Meat preparations; sausages and similar products of meat, meat offal or blood, and food preparations based on these products, with a chicken base
1601000009: Meat preparations; sausages and similar products of meat, meat offal or blood, and food preparations based on these products, with a turkey base
1601000011: Meat preparations; sausages and similar products of meat, meat offal or blood, and food preparations based on these products, with a duck base
1601000019: Meat Preparations; Sausages And Similar Products Of Meat, Meat Offal Or Blood, And Food Preparations Based On These Products, With A Poultry Base (Excluding Chicken, Turkey Or Duck)
1601000029: Meat Preparations; Sausages And Similar Products Of Meat, Meat Offal Or Blood, And Food Preparations Based On These Products, With A Base Other Than Of Poultry
0209100000: Fat; Pig Fat, Free Of Lean Meat, Not Rendered Or Otherwise Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked

Seleziona un prodotto:

Per visualizzare l'andamento dei sottocodici, spostare il mouse sulla tabella principale e cliccare "top exporters" in corrispondenza del codice desiderato.