PORTOGALLO IMPORT CARNI SUINE (INCLUSI SALUMI)

In questa pagina trova spazio il quadro delle importazioni di carni suine (inclusi salumi) in PORTOGALLO.
I dati, mensili e cumulativi, relativi a quantità, valori e prezzi, fanno riferimento alle diverse tipologie scandite in sottogeneri e codici.

È possibile visualizzare il trade mondiale di carni suine (inclusi salumi) cliccando qui oppure visualizza un altro Paese o flusso utilizzando l'apposito selettore:

Portogallo
import di
Carni Suine
Luglio
9.635ton
-25,9%
su Luglio 2019
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Luglio 2020QUANTITÀ (Ton)VALORI ('000 EUR)PREZZI (€ / kg)
20192020± su 201920192020± su 20192020± su 2019
Carni fresche, refrigerate o congelate HS. 020310.0246.832
-31.84%
29.68220.365
-31.39%
2,98
+0.66%
Altre carni fresche HS. 020319 5.9323.929
-33.76%
18.15212.491
-31.19%
3,18
+3.88%
Prosciutti e Spalle Freschi HS. 020312 2.0871.264
-39.42%
6.0493.344
-44.71%
2,65
-8.73%
Altre carni Congelate HS. 020329 1.1771.042
-11.47%
3.4963.163
-9.54%
3,04
+2.17%
Prosciutti e Spalle Congelati HS. 020322 512354
-30.95%
1.064666
-37.39%
1,88
-9.32%
Carcasse e Mezzene Fresche HS. 020311 268203
-24.03%
705526
-25.31%
2,59
-1.68%
Carcasse e Mezzene Congelate HS. 020321 4941
-16.88%
216175
-19.07%
4,32
-2.63%
Salsicce, salami e prodotti simili * HS. 1601 853921
+7.96%
3.6213.678
+1.56%
3,99
-5.92%
Altre carni suine salate, secche o affumicate (incl. Prosciutto crudo disossato) HS. 021019 543299
-44.97%
3.0182.373
-21.39%
7,95
+42.85%
Altre preparazioni e conserve di carni HS. 160249325337
+3.50%
1.3041.438
+10.23%
4,27
+6.49%
Lardo e grasso di maiale HS. 020910 309333
+7.65%
9041.448
+60.23%
4,35
+48.85%
Prosciutti e spalle con osso (salati, secchi o affumicati) HS. 021011 167350
+109.54%
8551.406
+64.44%
4,01
-21.52%
Altre frattaglie HS. 02064929990
-69.94%
477169
-64.52%
1,88
+18.01%
Pancette salate, secche o affumicate HS. 021012 175154
-11.57%
796780
-1.96%
5,05
+10.86%
Prosciutto cotto HS. 160241 111137
+23.48%
635677
+6.64%
4,95
-13.63%
Altri grassi HS. 1501204883
+74.41%
3455
+63.18%
0,66
-6.44%
Strutto * HS. 1501107740
-47.37%
4933
-32.43%
0,82
+28.40%
Frattaglie fresche o refrigerate HS. 0206304032
-20.60%
6654
-19.43%
1,68
+1.47%
Spalle HS. 160242 3125
-19.73%
110100
-9.40%
3,98
+12.88%
Fegati HS. 02064111
-36.46%
10
-27.24%
0,51
+14.51%
IMPORT TOTALE13.0049.635-25.90%41.55332.576-21.60% 
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Gennaio - Luglio 2020QUANTITÀ (Ton)VALORI ('000 EUR)PREZZI (€ / kg)
20192020± su 201920192020± su 20192020± su 2019
Carni fresche, refrigerate o congelate HS. 020360.08150.733
-15.56%
163.896151.504
-7.56%
2,99
+9.47%
Altre carni fresche HS. 020319 31.22528.179
-9.75%
93.83190.738
-3.30%
3,22
+7.16%
Prosciutti e Spalle Freschi HS. 020312 12.6698.622
-31.94%
32.36423.684
-26.82%
2,75
+7.52%
Altre carni Congelate HS. 020329 9.2448.396
-9.17%
23.35924.455
+4.69%
2,91
+15.26%
Prosciutti e Spalle Congelati HS. 020322 4.7173.270
-30.67%
8.5316.928
-18.79%
2,12
+17.13%
Carcasse e Mezzene Fresche HS. 020311 1.8762.144
+14.29%
4.3435.127
+18.03%
2,39
+3.27%
Carcasse e Mezzene Congelate HS. 020321 350121
-65.52%
1.467573
-60.94%
4,74
+13.29%
Salsicce, salami e prodotti simili * HS. 1601 5.1515.090
-1.18%
20.29322.617
+11.46%
4,44
+12.79%
Altre carni suine salate, secche o affumicate (incl. Prosciutto crudo disossato) HS. 021019 2.8902.157
-25.36%
16.49614.754
-10.56%
6,84
+19.83%
Altre preparazioni e conserve di carni HS. 1602491.9352.039
+5.39%
7.6189.340
+22.60%
4,58
+16.34%
Lardo e grasso di maiale HS. 020910 1.5081.969
+30.54%
4.6327.667
+65.53%
3,89
+26.80%
Prosciutti e spalle con osso (salati, secchi o affumicati) HS. 021011 1.2542.017
+60.80%
5.8688.273
+40.98%
4,10
-12.33%
Altre frattaglie HS. 0206491.5011.453
-3.23%
2.6571.617
-39.16%
1,11
-37.13%
Pancette salate, secche o affumicate HS. 021012 1.0961.014
-7.44%
4.6845.369
+14.63%
5,29
+23.85%
Prosciutto cotto HS. 160241 745716
-3.87%
3.8874.150
+6.75%
5,80
+11.06%
Altri grassi HS. 150120513270
-47.27%
286197
-31.14%
0,73
+30.59%
Strutto * HS. 150110366184
-49.75%
268175
-34.85%
0,95
+29.65%
Frattaglie fresche o refrigerate HS. 020630319265
-16.95%
473434
-8.31%
1,64
+10.41%
Spalle HS. 160242 178201
+13.01%
590755
+28.08%
3,75
+13.34%
Fegati HS. 02064198
-7.10%
45
+3.77%
0,56
+11.70%
IMPORT TOTALE77.54568.116-12.16%231.650226.854-2.07% 
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Gennaio - Dicembre 2019QUANTITÀ (Ton)VALORI ('000 EUR)PREZZI (€ / kg)
20182019± su 201820182019± su 20182019± su 2018
Carni fresche, refrigerate o congelate HS. 0203109.901100.515
-8.54%
274.403284.147
+3.55%
2,83
+13.22%
Altre carni fresche HS. 020319 54.93053.533
-2.54%
151.657164.277
+8.32%
3,07
+11.15%
Prosciutti e Spalle Freschi HS. 020312 26.39019.847
-24.79%
59.00253.009
-10.16%
2,67
+19.46%
Altre carni Congelate HS. 020329 16.03815.206
-5.19%
40.04839.868
-0.45%
2,62
+5.00%
Prosciutti e Spalle Congelati HS. 020322 8.2517.904
-4.21%
13.23515.765
+19.11%
1,99
+24.34%
Carcasse e Mezzene Fresche HS. 020311 3.5783.403
-4.88%
7.7208.610
+11.53%
2,53
+17.25%
Carcasse e Mezzene Congelate HS. 020321 714621
-13.11%
2.7412.618
-4.48%
4,22
+9.93%
Salsicce, salami e prodotti simili * HS. 1601 9.0709.105
+0.38%
35.22737.278
+5.82%
4,09
+5.42%
Altre carni suine salate, secche o affumicate (incl. Prosciutto crudo disossato) HS. 021019 4.7435.211
+9.85%
27.55330.115
+9.30%
5,78
-0.51%
Altre preparazioni e conserve di carni HS. 1602492.9403.353
+14.05%
10.84414.034
+29.42%
4,19
+13.48%
Lardo e grasso di maiale HS. 020910 2.1942.982
+35.96%
6.7268.939
+32.92%
3,00
-2.24%
Prosciutti e spalle con osso (salati, secchi o affumicati) HS. 021011 2.3732.586
+8.98%
12.11313.165
+8.68%
5,09
-0.27%
Altre frattaglie HS. 0206492.3662.313
-2.26%
4.1214.142
+0.51%
1,79
+2.83%
Pancette salate, secche o affumicate HS. 021012 1.4761.806
+22.36%
6.6938.213
+22.70%
4,55
+0.28%
Prosciutto cotto HS. 160241 1.2501.350
+7.97%
6.5487.335
+12.01%
5,43
+3.74%
Altri grassi HS. 1501201.297930
-28.28%
716550
-23.16%
0,59
+7.13%
Strutto * HS. 150110886563
-36.48%
614418
-31.81%
0,74
+7.35%
Frattaglie fresche o refrigerate HS. 020630623497
-20.31%
945752
-20.43%
1,51
-0.14%
Spalle HS. 160242 344340
-1.21%
1.1691.130
-3.33%
3,33
-2.15%
Fegati HS. 0206411613
-15.70%
87
-22.63%
0,49
-8.22%
IMPORT TOTALE139.478131.561-5.68%387.680410.225+5.82% 
* I prodotti indicati contengono anche carne diversa da quella suina.
Elaborazione CLAL su dati IHS
Ultimo aggiornamento: 17 Settembre 2020
Dal 24 Aprile 2020, il regolamento di esecuzione dei dazi all'importazione nel settore dei cereali applicabile in ciascuno degli Stati membri UE è consultabile cliccando qui.
** Descrizione estesa dei codici doganali monitorati (Nota informativa)
0203: Carni di animali della specie suina, fresche, refrigerate o congelate
020311: Carcasse o mezzene, fresche o refrigerate
020312: Prosciutti, spalle e loro pezzi, non disossati, freschi o refrigerati
020319: Altre carni di animali della specie suina fresche o refrigerate
020321: Carcasse o mezzene, congelate
020322: Prosciutti, spalle e loro pezzi, non disossati, congelati
020329: Altre carni di animali della specie suina congelate
020630: Frattaglie commestibili di animali della specie suina fresche, refrigerate o congelate
020641: Fegati della specie suina
020649: Altre frattaglie commestibili di animali della specie suina fresche, refrigerate o congelate
020910: Grasso di maiale, privo di carne magra, fresco, refrigerato, congelato, salato o in salamoia, essiccato o affumicato
021011: Prosciutti, spalle, e loro pezzi, non disossati salate o in salamoia, secche o affumicate
021012: Pancette (ventresche) e loro pezzi salate o in salamoia, secche o affumicate
021019: Altre carni e frattaglie commestibili della specie suina, salate o in salamoia, secche o affumicate
150110: Strutto di maiale e volatili (diversi da quelli delle voci 0209 e 1503)
150120: Altri Grassi di maiale (diversi da quelli alla voce 0209)
1601: Salsicce, salami e prodotti simili, di carne, di frattaglie o di sangue; preparazioni alimentari a base di tali prodotti (contenete carne di cavalli, asini, muli, bardotti, bovini, suini, ovini o caprini)
160241: Prosciutti e loro pezzi
160242: Spalle e loro pezzi
160249: Altre preparazioni e conserve di carni di specie suina, compresi i miscugli
16024110: Hams And Cuts Thereof, Of Domestic Swine, Prepared Or Preserved
16024190: Prepared Or Preserved Hams And Cuts Thereof, Of Swine (Excl. Domestic)
16024210: Prepared Or Preserved Shoulders And Cuts Thereof, Of Domestic Swine
16024290: Prepared Or Preserved Shoulders And Cuts Thereof, Of Swine (Excl. Domestic)
02101111: Domestic Swine Hams And Cuts Thereof, Salted Or In Brine, With Bone In
02101119: Domestic Swine Shoulders And Cuts Thereof, Salted Or In Brine, With Bone In
02101131: Domestic Swine Hams And Cuts Thereof, Dried Or Smoked, With Bone In
02101139: Domestic Swine Shoulders And Cuts Thereof, Dried Or Smoked, With Bone In
02101190: Hams, Shoulders And Cuts Thereof Of Non-Domestic Swine, Salted, In Brine, Dried Or Smoked, With Bone In
02101211: Bellies [Streaky] And Cuts Thereof Of Domestic Swine, Salted Or In Brine
02101219: Bellies [Streaky] And Cuts Thereof Of Domestic Swine, Dried Or Smoked
02101290: Bellies [Streaky] And Cuts Thereof Of Non-Domestic Swine, Salted, In Brine, Dried Or Smoked
02101910: Bacon Sides Or Spencers Of Domestic Swine, Salted Or In Brine
02101920: Three-Quarter-Sides Or Middles Of Domestic Swine, Salted Or In Brine
02101930: Fore-Ends And Cuts Thereof Of Domestic Swine, Salted Or In Brine
02101940: Loins And Cuts Thereof Of Domestic Swine, Salted Or In Brine
02101950: Meat Of Domestic Swine, Salted Or In Brine (Excl. Hams, Shoulders And Cuts Thereof, Bellies And Cuts Thereof, Bacon Sides Or Spencers, Three-Quarter Sides Or Middles, And Fore-Ends, Loins And Cuts Thereof)
02101951: Boneless Meat Of Domestic Swine, Salted Or In Brine (Excl. Bellies And Cuts Thereof)
02101959: Meat Of Domestic Swine, Salted Or In Brine, With Bone In (Excl. Hams, Shoulders And Cuts Thereof, Bellies And Cuts Thereof, Bacon Sides Or Spencers, Three-Quarter Sides Or Middles, And Fore-Ends, Loins And Cuts Thereof)
02101960: Domestic Swine Fore-Ends And Cuts Thereof, Dried Or Smoked
02101970: Domestic Swine Loins And Cuts Thereof, Dried Or Smoked
02101981: Dried Or Smoked Boneless Domestic Swine Meat (Excl. Bellies And Cuts Thereof)
02101989: Dried Or Smoked Domestic Swine Meat, With Bone In (Excl. Hams, Shoulders And Cuts Thereof, Bellies And Cuts Thereof, And Fore-Ends, Loins And Cuts Thereof)
02101990: Meat Of Non-Domestic Swine, Salted, In Brine, Dried Or Smoked (Excl. Hams, Shoulders And Cuts Thereof, With Bone In, And Bellies And Cuts Thereof)
02031110: Fresh Or Chilled Domestic Swine Carcases And Half-Carcases
02031190: Fresh Or Chilled Non-Domestic Swine Carcases And Half-Carcases
02031211: Fresh Or Chilled With Bone In, Domestic Swine Hams And Cuts Thereof
02031219: Fresh Or Chilled With Bone In, Domestic Swine Shoulders And Cuts Thereof
02031290: Fresh Or Chilled Hams, Shoulders And Cuts Thereof With Bone In Of Non-Domestic Swine
02031911: Fresh Or Chilled Fore-Ends And Cuts Thereof Of Domestic Swine
02031913: Fresh Or Chilled Loins And Cuts Thereof Of Domestic Swine
02031915: Fresh Or Chilled Bellies [Streaky] And Cuts Thereof Of Domestic Swine
02031955: Fresh Or Chilled Boneless Meat Of Domestic Swine (Excl. Bellies And Cuts Thereof)
02031959: Fresh Or Chilled Meat Of Domestic Swine, With Bone In (Excl. Carcases And Half-Carcases, Hams, Shoulders And Cuts Thereof, And Fore-Ends, Loins, Bellies And Cuts Thereof)
02031990: Fresh Or Chilled Meat Of Non-Domestic Swine (Excl. Carcases And Half-Carcases, Hams, Shoulders And Cuts Thereof, With Bone In)
02032110: Frozen Domestic Swine Carcases And Half-Carcases
02032190: Frozen Non-Domestic Swine Carcases And Half-Carcases
02032211: Frozen Hams And Cuts Thereof Of Domestic Swine, With Bone In
02032219: Frozen Shoulders And Cuts Thereof Of Domestic Swine, With Bone In
02032290: Frozen Hams, Shoulders And Cuts Thereof Of Non-Domestic Swine, With Bone In
02032911: Frozen Fore-Ends And Cuts Thereof Of Domestic Swine
02032913: Frozen Loins And Cuts Thereof Of Domestic Swine, With Bone In
02032915: Frozen Bellies [Streaky] And Cuts Thereof Of Domestic Swine
02032955: Frozen Boneless Meat Of Domestic Swine (Excl. Bellies And Cuts Thereof)
02032959: Frozen Meat Of Domestic Swine, With Bone In (Excl. Carcases And Half-Carcases, Hams, Shoulders And Cuts Thereof, And Fore-Ends, Loins, Bellies And Cuts Thereof)
02032990: Frozen Meat Of Non-Domestic Swine (Excl. Carcases And Half-Carcases And Hams, Shoulders And Cuts Thereof, With Bone In)
16010010: Liver Sausages And Similar Products And Food Preparations Based Thereon
16010091: Uncooked Sausages, Dry Or For Spreading, Of Meat, Offal Or Blood (Excl. Liver)
16010099: Sausages And Similar Products Of Meat, Offal Or Blood And Food Preparations Based Thereon (Excl. Liver Sausages And Uncooked Sausages)
02091011: Subcutaneous Pig Fat, Free Of Lean Meat, Not Rendered Or Otherwise Extracted, Fresh, Chilled, Frozen, Salted Or In Brine
02091019: Subcutaneous Pig Fat, Free Of Lean Meat, Not Rendered Or Otherwise Extracted, Dried Or Smoked
02091090: Pig Fat, Free Of Lean Meat, Not Rendered Or Otherwise Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked (Excl. Subcutaneous)

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