NUOVA ZELANDA IMPORT CARNI SUINE (INCLUSI SALUMI)

In questa pagina trova spazio il quadro delle importazioni di carni suine (inclusi salumi) in NUOVA ZELANDA.
I dati, mensili e cumulativi, relativi a quantità, valori e prezzi, fanno riferimento alle diverse tipologie scandite in sottogeneri e codici.

È possibile visualizzare il trade mondiale di carni suine (inclusi salumi) cliccando qui oppure visualizza un altro Paese o flusso utilizzando l'apposito selettore:

Nuova Zelanda
import di
Carni Suine
Febbraio
3.389ton
-10,47%
su Febbraio 2020
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Febbraio 2021QUANTITÀ (Ton)VALORI ('000 USD)PREZZI (US$ / kg)
20202021± su 202020202021± su 20202021± su 2020
 Carni fresche, refrigerate o congelate HS. 02033.3703.063
-9.12%
11.29910.016
-11.36%
3,27
-2.46%
 Altre carni Congelate HS. 020329 3.1992.840
-11.23%
10.8049.476
-12.29%
3,34
-1.20%
 Prosciutti e Spalle Congelati HS. 020322 128196
+53.29%
370448
+20.97%
2,28
-21.09%
 Altre carni fresche HS. 020319 4318
-59.00%
12566
-47.46%
3,70
+28.16%
 Carcasse e Mezzene Congelate HS. 020321 09
+∞
026
+∞
2,88
+∞
 Prosciutti e Spalle Freschi HS. 020312 00
0.00%
00
0.00%
0,00
0.00%
 Altre frattaglie HS. 02064982106
+29.73%
105217
+107.31%
2,04
+59.80%
 Altre preparazioni e conserve di carni HS. 1602496229
-52.90%
582255
-56.14%
8,73
-6.87%
 Salsicce, salami e prodotti simili * HS. 1601 5177
+51.32%
452700
+54.88%
9,09
+2.35%
 Strutto * HS. 15011010244
-56.81%
17474
-57.20%
1,68
-0.90%
 Altre carni suine salate, secche o affumicate (incl. Prosciutto crudo disossato) HS. 021019 6464
-0.03%
443475
+7.23%
7,38
+7.26%
 Altri grassi HS. 150120470
-100.00%
860
-100.00%
0,00
-100.00%
 Prosciutto cotto HS. 160241 54
-17.77%
5757
+0.31%
13,23
+21.99%
 Pancette salate, secche o affumicate HS. 021012 00
-100.00%
30
-100.00%
0,00
-100.00%
 Prosciutti e spalle con osso (salati, secchi o affumicati) HS. 021011 00
+6.79%
57
+40.62%
17,51
+31.67%
 Lardo e grasso di maiale HS. 020910 00
-87.76%
7316
-77.88%
2.684,02
+80.66%
IMPORT TOTALE3.7853.389-10.47%13.27811.817-11.00% 
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Gennaio - Febbraio 2021QUANTITÀ (Ton)VALORI ('000 USD)PREZZI (US$ / kg)
20202021± su 202020202021± su 20202021± su 2020
 Carni fresche, refrigerate o congelate HS. 02036.9027.412
+7.39%
22.84124.700
+8.14%
3,33
+0.69%
 Altre carni Congelate HS. 020329 6.5537.018
+7.10%
21.87423.649
+8.11%
3,37
+0.95%
 Prosciutti e Spalle Congelati HS. 020322 268340
+26.94%
729872
+19.58%
2,56
-5.80%
 Altre carni fresche HS. 020319 8118
-78.25%
23766
-72.40%
3,70
+26.91%
 Carcasse e Mezzene Congelate HS. 020321 036
+∞
0106
+∞
2,95
+∞
 Prosciutti e Spalle Freschi HS. 020312 01
+∞
07
+∞
12,98
+∞
 Altre frattaglie HS. 020649155167
+7.75%
240306
+27.16%
1,84
+18.01%
 Altre preparazioni e conserve di carni HS. 16024913976
-45.27%
1.040504
-51.54%
6,64
-11.44%
 Salsicce, salami e prodotti simili * HS. 1601 118138
+17.58%
1.0191.227
+20.40%
8,88
+2.39%
 Strutto * HS. 150110146102
-30.15%
243175
-28.13%
1,71
+2.89%
 Altre carni suine salate, secche o affumicate (incl. Prosciutto crudo disossato) HS. 021019 154163
+5.65%
1.0381.151
+10.92%
7,05
+4.98%
 Altri grassi HS. 1501207024
-66.65%
13637
-72.63%
1,59
-17.93%
 Prosciutto cotto HS. 160241 916
+79.20%
103216
+109.49%
13,51
+16.90%
 Pancette salate, secche o affumicate HS. 021012 122
> +1000%
10117
> +1000%
5,23
-54.29%
 Prosciutti e spalle con osso (salati, secchi o affumicati) HS. 021011 11
-16.98%
1112
+3.33%
17,54
+24.45%
 Lardo e grasso di maiale HS. 020910 00
-47.17%
8254
-34.17%
1.937,67
+24.60%
IMPORT TOTALE7.6958.121+5.54%26.76428.498+6.48% 
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Gennaio - Dicembre 2020QUANTITÀ (Ton)VALORI ('000 USD)PREZZI (US$ / kg)
20192020± su 201920192020± su 20192020± su 2019
 Carni fresche, refrigerate o congelate HS. 020350.35543.013
-14.58%
136.713145.249
+6.24%
3,38
+24.38%
 Altre carni Congelate HS. 020329 45.19239.698
-12.16%
124.284136.406
+9.75%
3,44
+24.94%
 Prosciutti e Spalle Congelati HS. 020322 4.2472.952
-30.50%
10.0367.710
-23.17%
2,61
+10.54%
 Altre carni fresche HS. 020319 700332
-52.59%
1.864996
-46.56%
3,00
+12.73%
 Carcasse e Mezzene Congelate HS. 020321 19228
-85.36%
38998
-74.72%
3,50
+72.72%
 Prosciutti e Spalle Freschi HS. 020312 244
-83.75%
14037
-73.28%
9,71
+64.42%
 Altre frattaglie HS. 0206491.0151.397
+37.68%
1.2461.645
+32.05%
1,18
-4.09%
 Altre preparazioni e conserve di carni HS. 1602491.3011.086
-16.53%
9.5828.607
-10.17%
7,93
+7.62%
 Salsicce, salami e prodotti simili * HS. 1601 944810
-14.22%
6.9776.895
-1.17%
8,51
+15.22%
 Strutto * HS. 1501101.014732
-27.80%
1.7031.285
-24.51%
1,76
+4.56%
 Altre carni suine salate, secche o affumicate (incl. Prosciutto crudo disossato) HS. 021019 743619
-16.63%
5.0234.647
-7.49%
7,50
+10.97%
 Altri grassi HS. 150120162329
+103.56%
238537
+125.35%
1,63
+10.70%
 Prosciutto cotto HS. 160241 9983
-16.51%
966809
-16.29%
9,75
+0.27%
 Pancette salate, secche o affumicate HS. 021012 050
> +1000%
0260
> +1000%
5,15
-98.32%
 Prosciutti e spalle con osso (salati, secchi o affumicati) HS. 021011 63
-55.44%
8641
-52.11%
15,56
+7.48%
 Lardo e grasso di maiale HS. 020910 00
-61.04%
327219
-33.05%
1.530,18
+71.82%
 Frattaglie fresche o refrigerate HS. 02063060
-100.00%
250
-100.00%
0,00
-100.00%
 Fegati HS. 02064110
-100.00%
10
-100.00%
0,00
-100.00%
 Spalle HS. 160242 00
-100.00%
00
-100.00%
0,00
-100.00%
IMPORT TOTALE55.64648.123-13.52%162.887170.195+4.49% 
* I prodotti indicati contengono anche carne diversa da quella suina.
s = salumi
Elaborazione CLAL su dati Stat.nz
Ultimo aggiornamento: 24 Marzo 2021
** Descrizione estesa dei codici doganali monitorati (Nota informativa)
0203: Carni di animali della specie suina, fresche, refrigerate o congelate
020311: Carcasse o mezzene, fresche o refrigerate
020312: Prosciutti, spalle e loro pezzi, non disossati, freschi o refrigerati
020319: Altre carni di animali della specie suina fresche o refrigerate
020321: Carcasse o mezzene, congelate
020322: Prosciutti, spalle e loro pezzi, non disossati, congelati
020329: Altre carni di animali della specie suina congelate
020630: Frattaglie commestibili di animali della specie suina fresche, refrigerate o congelate
020641: Fegati della specie suina
020649: Altre frattaglie commestibili di animali della specie suina fresche, refrigerate o congelate
020910: Grasso di maiale, privo di carne magra, fresco, refrigerato, congelato, salato o in salamoia, essiccato o affumicato
021011: Prosciutti, spalle, e loro pezzi, non disossati salate o in salamoia, secche o affumicate
021012: Pancette (ventresche) e loro pezzi salate o in salamoia, secche o affumicate
021019: Altre carni e frattaglie commestibili della specie suina, salate o in salamoia, secche o affumicate
150110: Strutto di maiale e volatili (diversi da quelli delle voci 0209 e 1503)
150120: Altri Grassi di maiale (diversi da quelli alla voce 0209)
1601: Salsicce, salami e prodotti simili, di carne, di frattaglie o di sangue; preparazioni alimentari a base di tali prodotti (contenete carne di cavalli, asini, muli, bardotti, bovini, suini, ovini o caprini)
160241: Prosciutti e loro pezzi
160242: Spalle e loro pezzi
160249: Altre preparazioni e conserve di carni di specie suina, compresi i miscugli
0203110002: Meat; of swine, wild pork carcasses and half-carcasses, fresh or chilled
0203110008: Meat; of swine, carcasses and half-carcasses, (other than wild pork), fresh or chilled
0203120001: Meat; of swine, wild pork, hams, shoulders and cuts thereof, with bone in, fresh or chilled
0203120009: Meat; of swine (other than wild pork), hams, shoulders and cuts thereof, with bone in, fresh or chilled
0203190001: Meat; of swine, wild pork, fresh or chilled (excluding carcasses, half-carcasses, and hams, shoulders and cuts thereof, with bone in)
0203190009: Meat; of swine (other than wild pork), fresh or chilled, (excluding carcasses, half-carcasses, and hams, shoulders and cuts thereof, with bone in)
0203210002: Meat; of swine, wild pork, carcasses and half-carcasses, frozen
0203210008: Meat; of swine, carcasses and half-carcasses, (other than wild pork), frozen
0203220001: Meat; of swine, wild pork, hams, shoulders and cuts thereof, with bone in, frozen
0203220009: Meat; of swine (other than wild pork), hams, shoulders and cuts thereof, with bone in, frozen
0203290001: Meat; of swine, wild pork, frozen (excluding carcasses, half-carcasses, hams, shoulders and cuts thereof, with bone in)
0203290009: Meat; of swine (other than wild pork), frozen, (excluding carcasses, half-carcasses and hams, shoulders and cuts thereof, with bone in)
0203290011: Meat; Of Swine N.E.C. In Item No. 0203.2, Frozen, Meat Bones And Hocks
0203290019: Meat; Of Swine N.E.C. In Item No. 0203.2, Frozen, Other Than Meat Bones And Hocks
0209100000: Fat; Pig Fat, Free Of Lean Meat, Not Rendered Or Otherwise Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked
0210110001: Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, smoked
0210110009: Meat; Of Swine, Hams, Shoulders And Cuts Thereof, With Bone In, Salted, In Brine Or Dried
0210120000: Meat; Of Swine, Bellies (Streaky) And Cuts Thereof, Salted, In Brine, Dried Or Smoked
0210190001: Meat; Of Swine, Bacon, Salted, In Brine, Dried Or Smoked
0210190011: Meat; Of Swine, Pork N.E.C. In Heading 0210, Salted Or Pickled
0210190019: Meat; Of Swine, N.E.C. In Heading 0210, Smoked
0210190029: Meat; Of Swine, N.E.C. In Heading 0210, Dried
1601000001: Meat preparations; sausages and similar products of meat, meat offal or blood, and food preparations based on these products, with a chicken base
1601000009: Meat preparations; sausages and similar products of meat, meat offal or blood, and food preparations based on these products, with a turkey base
1601000011: Meat preparations; sausages and similar products of meat, meat offal or blood, and food preparations based on these products, with a duck base
1601000019: Meat Preparations; Sausages And Similar Products Of Meat, Meat Offal Or Blood, And Food Preparations Based On These Products, With A Poultry Base (Excluding Chicken, Turkey Or Duck)
1601000029: Meat Preparations; Sausages And Similar Products Of Meat, Meat Offal Or Blood, And Food Preparations Based On These Products, With A Base Other Than Of Poultry
1602410100: Meat preparations; of swine, hams and cuts thereof, prepared in combination with vegetables and other food substances, preserved in airtight cans or j
1602410900: Meat Preparations; Of Swine, Hams And Cuts Thereof, Prepared Without Other Food Substances, Preserved In Airtight Cans Or Jars (Excluding Homogenised Preparations)
1602411900: Meat Preparations; Of Swine, Hams And Cuts Thereof, Prepared Or Preserved, Packed Other Than In Airtight Cans Or Jars (Excluding Homogenised Preparations)
1602420100: Meat preparations; of swine, shoulders and cuts thereof, prepared in combination with vegetables or other food substances, preserved in airtight cans
1602420900: Meat preparations; of swine, shoulders and cuts thereof, prepared without other food substances, preserved in airtight cans or jars (excluding homogen
1602421900: Meat Preparations; Of Swine, Shoulders And Cuts Thereof, Prepared Or Preserved, Packed Other Than In Airtight Cans Or Jars (Excluding Homogenised Preparations)

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