MALAYSIA EXPORT PORK MEAT (INCL. CURED MEATS)

This page contains an overview of the exports of pork meat (incl. cured meats) of MALAYSIA.
The monthly and cumulative data concerning quantities, values and prices refer to the different types divided into sub-categories and codes.

You can view the world trade of pork meat (incl. cured meats) clicking here or view another Country or flow using the selection button:

   Go to Export of LIVE SWINE
Malaysia
export of
Pork Meat
January
178ton
-20,69%
from January 2025
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January 2026QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20252026± su 202520252026± su 20252026± su 2025
Sausages, salami and similar products * HS. 1601 140106
-24.09%
609429
-29.53%
4,03
-7.17%
Meat Of Swine HS. 0203183
-82.40%
11392
-18.68%
29,07
+362.05%
Other Frozen HS. 020329 183
-82.40%
11392
-18.68%
29,07
+362.05%
Other types of prepared and preserved meat HS. 1602493864
+66.09%
547937
+71.20%
14,74
+3.07%
Lard and pork fat HS. 020910 250
-100.00%
350
-100.00%
0,00
-100.00%
Other types of salted, dried or smoked pork meat (incl. boneless cured ham) HS. 021019 30
-100.00%
450
-100.00%
0,00
-100.00%
Shoulders HS. 160242 05
+∞
021
+∞
4,34
+∞
Hams and Shoulders bone-in (salted, dried or smoked) HS. 021011 00
+∞
00
+∞
24,56
+∞
EXPORT TOTAL224178-20.69%1.3501.479+9.60% 
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January - January 2026QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20252026± su 202520252026± su 20252026± su 2025
Sausages, salami and similar products * HS. 1601 140106
-24.09%
609429
-29.53%
4,03
-7.17%
Meat Of Swine HS. 0203183
-82.40%
11392
-18.68%
29,07
+362.05%
Other Frozen HS. 020329 183
-82.40%
11392
-18.68%
29,07
+362.05%
Other types of prepared and preserved meat HS. 1602493864
+66.09%
547937
+71.20%
14,74
+3.07%
Lard and pork fat HS. 020910 250
-100.00%
350
-100.00%
0,00
-100.00%
Other types of salted, dried or smoked pork meat (incl. boneless cured ham) HS. 021019 30
-100.00%
450
-100.00%
0,00
-100.00%
Shoulders HS. 160242 05
+∞
021
+∞
4,34
+∞
Hams and Shoulders bone-in (salted, dried or smoked) HS. 021011 00
+∞
00
+∞
24,56
+∞
EXPORT TOTAL224178-20.69%1.3501.479+9.60% 
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January - December 2022QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20212022± su 202120212022± su 20212022± su 2021
Sausages, salami and similar products * HS. 1601 1.5151.300
-14.21%
4.3254.761
+10.07%
3,66
+28.30%
Meat Of Swine HS. 02031.169527
-54.97%
3.9462.199
-44.27%
4,18
+23.76%
Other Frozen HS. 020329 199489
+145.92%
4992.055
+311.53%
4,20
+67.34%
Other fresh HS. 020319 97037
-96.14%
3.445144
-95.82%
3,84
+8.27%
Fresh hams and shoulders HS. 020312 00
-100.00%
10
-100.00%
0,00
-100.00%
Other types of prepared and preserved meat HS. 160249379406
+7.21%
3.1834.050
+27.23%
9,96
+18.67%
Lard and pork fat HS. 020910 4924
-51.33%
493
-93.88%
0,13
-87.42%
Other types of salted, dried or smoked pork meat (incl. boneless cured ham) HS. 021019 55
-6.86%
4122
-46.51%
4,79
-42.57%
Shoulders HS. 160242 00
+∞
02
+∞
12,68
+∞
Cooked ham HS. 160241 12
+203.33%
519
+273.40%
8,74
+23.10%
Other types of offal HS. 020649025
+∞
071
+∞
2,84
+∞
EXPORT TOTAL3.1182.288-26.60%11.54911.127-3.66% 
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January - December 2023QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20222023± su 202220222023± su 20222023± su 2022
Sausages, salami and similar products * HS. 1601 1.3001.342
+3.29%
4.7615.115
+7.43%
3,81
+4.01%
Meat Of Swine HS. 0203527589
+11.75%
2.1992.561
+16.47%
4,35
+4.23%
Other Frozen HS. 020329 489519
+6.18%
2.0552.379
+15.74%
4,58
+9.00%
Other fresh HS. 020319 3765
+73.86%
144167
+16.20%
2,57
-33.17%
Frozen hams and shoulders HS. 020322 04
+∞
015
+∞
3,86
+∞
Other types of prepared and preserved meat HS. 160249406484
+19.12%
4.0505.770
+42.47%
11,92
+19.60%
Lard and pork fat HS. 020910 240
-100.00%
30
-100.00%
0,00
-100.00%
Other types of salted, dried or smoked pork meat (incl. boneless cured ham) HS. 021019 55
+6.13%
2236
+63.69%
7,38
+54.23%
Shoulders HS. 160242 00
-100.00%
20
-100.00%
0,00
-100.00%
Cooked ham HS. 160241 20
-86.17%
191
-94.66%
3,37
-61.39%
Other types of offal HS. 020649250
-100.00%
710
-100.00%
0,00
-100.00%
Hams and Shoulders bone-in (salted, dried or smoked) HS. 021011 00
+∞
00
+∞
1,89
+∞
Lard * HS. 15011001
+∞
012
+∞
11,37
+∞
EXPORT TOTAL2.2882.421+5.81%11.12713.495+21.29% 
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January - December 2024QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20232024± su 202320232024± su 20232024± su 2023
Sausages, salami and similar products * HS. 1601 1.3421.356
+1.04%
5.1155.589
+9.27%
4,12
+8.15%
Meat Of Swine HS. 0203589342
-41.95%
2.5611.803
-29.62%
5,28
+21.25%
Other Frozen HS. 020329 519290
-44.13%
2.3791.614
-32.16%
5,56
+21.44%
Other fresh HS. 020319 6535
-46.94%
167112
-32.71%
3,26
+26.83%
Fresh hams and shoulders HS. 020312 015
+∞
070
+∞
4,60
+∞
Frozen hams and shoulders HS. 020322 42
-57.50%
156
-58.25%
3,80
-1.77%
Other types of prepared and preserved meat HS. 160249484312
-35.58%
5.7703.342
-42.08%
10,71
-10.09%
Other types of salted, dried or smoked pork meat (incl. boneless cured ham) HS. 021019 517
+243.87%
3687
+143.67%
5,23
-29.14%
Cooked ham HS. 160241 00
+48.01%
15
+344.96%
10,15
+200.62%
Other types of offal HS. 020649054
+∞
0111
+∞
2,05
+∞
Hams and Shoulders bone-in (salted, dried or smoked) HS. 021011 00
-100.00%
00
-100.00%
0,00
-100.00%
Lard * HS. 15011010
-100.00%
120
-100.00%
0,00
-100.00%
EXPORT TOTAL2.4212.081-14.06%13.49510.936-18.96% 
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January - December 2025QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20242025± su 202420242025± su 20242025± su 2024
Sausages, salami and similar products * HS. 1601 1.3561.791
+32.08%
5.5897.506
+34.31%
4,19
+1.69%
Meat Of Swine HS. 0203342298
-12.74%
1.8032.014
+11.69%
6,75
+27.99%
Other Frozen HS. 020329 290287
-1.16%
1.6141.986
+23.06%
6,92
+24.51%
Other fresh HS. 020319 3510
-70.29%
11226
-76.81%
2,54
-21.95%
Frozen carcasses and half-carcasses HS. 020321 01
+∞
01
+∞
1,42
+∞
Fresh hams and shoulders HS. 020312 150
-100.00%
700
-100.00%
0,00
-100.00%
Frozen hams and shoulders HS. 020322 20
-100.00%
60
-100.00%
0,00
-100.00%
Other types of prepared and preserved meat HS. 160249312275
-11.97%
3.3423.111
-6.90%
11,33
+5.76%
Lard and pork fat HS. 020910 025
+∞
035
+∞
1,41
+∞
Other types of salted, dried or smoked pork meat (incl. boneless cured ham) HS. 021019 1721
+25.32%
87307
+253.67%
14,77
+182.22%
Shoulders HS. 160242 01
+∞
04
+∞
7,00
+∞
Salted, dried or smoked pancetta HS. 021012 00
+∞
05
+∞
10,57
+∞
Cooked ham HS. 160241 00
-25.50%
54
-21.45%
10,70
+5.44%
Other types of offal HS. 020649540
-100.00%
1110
-100.00%
0,00
-100.00%
EXPORT TOTAL2.0812.411+15.86%10.93612.986+18.75% 
* The products indicated also contain meat other than pork.
s = cured meats
Processed by CLAL on IHS data
Last Update: 07 April 2026
** Extended description of the monitored customs codes (Information note)
0203: Meat of swine, fresh, chilled or frozen
020311: Carcases and half-carcases, fresh or chilled
020312: Hams, shoulders and cuts thereof, with bone in, fresh Or chilled
020319: Other fresh or chilled
020321: Carcases and half-carcases, frozen
020322: Hams, shoulders and cuts thereof, with bone in, frozen
020329: Other frozen
020630: Offal Of Swine, Edible, Fresh Or Chilled
020641: Livers Of Swine, Edible, Frozen
020649: Offal Of Swine Except Livers, Edible, Frozen
020910: Pig Fat, Free Of Lean Meat, Not Rendered Or Otherwise Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked
021011: Jamones,Paletas Y Sus Trozos,S/Deshuesar,Salados O En Salmuera,Secos O Ahumados
021012: Panceta(Tocino Entreverado),Sus Trozos,Salados,En Salmuera,Secos O Ahumados
021019: Carne Y Despojos Comestibles De Porcinos Ncop.,Salados,En Salmuera,Secos O Ahumados
150110: Lard, Other Than That Of Heading 150
150120: Pig Fat, Other Than Lard, Not Including That Of Heading 0209 Or 1503
1601: Embutidos Y Productos Similares De Carne,Despojos O Sangre,Preparaciones Alimenticias De Estos Productos
160241: Prepared Or Preserved Hams And Cuts Thereof, Of Swine (Excl. Homogenised Preparations And Goods Of Chapter 02)
160242: Paletas Y Trozos De Paleta Porcinos
160249: Preparaciones Porcinas Inclluidas Mezclas Ncop
020311000: Fresh Or Chilled: Carcasses And Half-Carcasses
0203110000: Fresh Or Chilled: Carcasses And Half-Carcasses
020312000: Fresh Or Chilled: Hams, Shoulders And Cuts Thereof, With Bone In
0203120000: Fresh Or Chilled: Hams, Shoulders And Cuts Thereof, With Bone In
020319000: Fresh Or Chilled: O/T Carcasses And Half-Carcasses, Hams, Shoulders And Cuts Thereof, W/ Bone In
0203190000: Fresh Or Chilled: O/T Carcasses And Half-Carcasses, Hams, Shoulders And Cuts Thereof, W/ Bone In
020321000: Frozen: Carcasses And Half-Carcasses
0203210000: Frozen: Carcasses And Half-Carcasses
020322000: Frozen: Hams, Shoulders And Cuts Thereof, With Bone In
0203220000: Frozen: Hams, Shoulders And Cuts Thereof, With Bone In
020329000: Frozen: O/T Carcasses And Half-Carcasses, Hams, Shoulders And Cuts Thereof, With Bone In
0203290000: Frozen: O/T Carcasses And Half-Carcasses And Hams, Shoulders And Cuts Thereof, With Bone In
020910000: Of Pigs
0209100000: Of Pigs
160100001: Sausages, Containing Pork, In Airtight Container
1601000010: Sausages And Similar Products,Of Meat,Meat Offal Or Blood;Food Preparations Based On These Products: In Airtight Containers
160100002: Sausages, Containing Pork, Other Than In Airtight Container
160100003: Sausages, Containing Beef, In Airtight Container
160100004: Sausages, Containing Beef, Other Than In Airtight Container
160100007: Sausages, Not Containing Pork Or Beef, In Airtight Container
160100008: Sausages, Not Containing Pork Or Beef, O/T In Airtight Container
160100009: Other Sausages, In Air Tight Container
1601000090: Sausages And Similar Products,Of Meat,Meat Offal Or Blood;Food Preparations Based On These Products: Other Than In Airtight Containers
160100010: Other Sausages, O/T In Airtight Container
160100100: In Airtight Containers
1601001000: In Airtight Containers
160100900: Sausages And Similar Products,Of Meat,Meat Offal Or Blood;Food Preparations Based On These Products: Other Than In Airtight Containers
1601009000: Other Than In Airtight Containers For Retail Sale
1601009010: O/T In Airtight Containerssausages
1601009090: O/T In Airtight Containerso/T Sausages
160100910: O/T In Airtight Containers: Sausages
160100990: O/T In Airtight Containers: O/T Sausages

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