EL SALVADOR IMPORT PORK MEAT (INCL. CURED MEATS)

This page contains an overview of the imports of pork meat (incl. cured meats) in EL SALVADOR.
The monthly and cumulative data concerning quantities, values and prices refer to the different types divided into sub-categories and codes.

You can view the world trade of pork meat (incl. cured meats) clicking here or view another Country or flow using the selection button:

   Go to Import of LIVE SWINE
El Salvador
import of
Pork Meat
February
2.078ton
+1,82%
from February 2025
Downloading... please wait a few seconds to be able to download a new file
February 2026QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20252026± su 202520252026± su 20252026± su 2025
Meat Of Swine HS. 02031.2651.469
+16.13%
3.9224.923
+25.54%
3,35
+8.11%
Other Frozen HS. 020329 1.1421.263
+10.57%
3.4944.181
+19.65%
3,31
+8.21%
Frozen hams and shoulders HS. 020322 123135
+9.75%
428490
+14.61%
3,62
+4.42%
Frozen carcasses and half-carcasses HS. 020321 071
+∞
0252
+∞
3,54
+∞
Fresh carcasses and half-carcasses HS. 020311 00
0.00%
00
0.00%
0,00
0.00%
Sausages, salami and similar products * HS. 1601 244287
+17.58%
9751.265
+29.72%
4,40
+10.33%
Other types of prepared and preserved meat HS. 160249230127
-44.90%
1.394982
-29.59%
7,76
+27.80%
Other types of offal HS. 020649220166
-24.45%
620501
-19.17%
3,01
+6.99%
Lard and pork fat HS. 020910 5618
-68.21%
9133
-64.00%
1,83
+13.26%
Salted, dried or smoked pancetta HS. 021012 203
-86.07%
10620
-81.31%
7,11
+34.14%
Cooked ham HS. 160241 58
+48.85%
4460
+35.24%
7,33
-9.14%
Other types of salted, dried or smoked pork meat (incl. boneless cured ham) HS. 021019 00
0.00%
00
0.00%
0,00
0.00%
Hams and Shoulders bone-in (salted, dried or smoked) HS. 021011 00
+∞
01
+∞
13,81
+∞
Shoulders HS. 160242 00
0.00%
00
0.00%
0,00
0.00%
IMPORT TOTAL2.0412.078+1.82%7.1527.784+8.84% 
Downloading... please wait a few seconds to be able to download a new file
January - February 2026QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20252026± su 202520252026± su 20252026± su 2025
Meat Of Swine HS. 02032.4833.275
+31.90%
7.82911.005
+40.57%
3,36
+6.57%
Other Frozen HS. 020329 2.2662.855
+25.98%
7.0709.675
+36.84%
3,39
+8.62%
Frozen hams and shoulders HS. 020322 216320
+47.82%
759984
+29.76%
3,08
-12.22%
Frozen carcasses and half-carcasses HS. 020321 0100
+∞
0345
+∞
3,46
+∞
Fresh carcasses and half-carcasses HS. 020311 00
+∞
00
+∞
7,29
+∞
Sausages, salami and similar products * HS. 1601 757601
-20.52%
3.0112.646
-12.11%
4,40
+10.58%
Other types of prepared and preserved meat HS. 160249420343
-18.40%
2.6032.389
-8.21%
6,97
+12.48%
Other types of offal HS. 020649305375
+23.19%
8581.133
+32.09%
3,02
+7.22%
Lard and pork fat HS. 020910 104142
+36.79%
175242
+38.33%
1,71
+1.13%
Salted, dried or smoked pancetta HS. 021012 3018
-42.00%
156125
-19.90%
7,13
+38.10%
Cooked ham HS. 160241 1214
+19.95%
90102
+13.43%
7,38
-5.44%
Other types of salted, dried or smoked pork meat (incl. boneless cured ham) HS. 021019 50
-97.82%
6513
-80.01%
117,53
+817.97%
Hams and Shoulders bone-in (salted, dried or smoked) HS. 021011 01
+188.57%
419
+359.95%
30,58
+59.39%
Shoulders HS. 160242 01
+∞
09
+∞
6,23
+∞
IMPORT TOTAL4.1144.769+15.91%14.78917.682+19.56% 
Downloading... please wait a few seconds to be able to download a new file
January - December 2022QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20212022± su 202120212022± su 20212022± su 2021
Meat Of Swine HS. 020312.36011.089
-10.29%
38.64636.846
-4.66%
3,32
+6.27%
Other Frozen HS. 020329 9.9449.311
-6.37%
31.53831.370
-0.53%
3,37
+6.24%
Frozen hams and shoulders HS. 020322 2.4141.776
-26.41%
7.0885.454
-23.05%
3,07
+4.57%
Other fresh HS. 020319 22
-13.13%
2022
+8.15%
12,14
+24.50%
Sausages, salami and similar products * HS. 1601 10.6369.245
-13.08%
31.09431.484
+1.25%
3,41
+16.49%
Other types of prepared and preserved meat HS. 1602491.7111.987
+16.15%
9.83012.957
+31.80%
6,52
+13.48%
Other types of offal HS. 020649650573
-11.82%
1.5711.381
-12.11%
2,41
-0.32%
Lard and pork fat HS. 020910 610675
+10.72%
1.0481.258
+20.08%
1,86
+8.46%
Salted, dried or smoked pancetta HS. 021012 11295
-15.82%
742730
-1.63%
7,71
+16.86%
Cooked ham HS. 160241 5461
+13.59%
357430
+20.43%
6,99
+6.02%
Other types of salted, dried or smoked pork meat (incl. boneless cured ham) HS. 021019 3039
+29.09%
326474
+45.42%
12,20
+12.65%
Hams and Shoulders bone-in (salted, dried or smoked) HS. 021011 208
-58.85%
11971
-40.26%
8,82
+45.17%
Shoulders HS. 160242 01
> +1000%
512
+121.30%
10,18
-81.45%
IMPORT TOTAL26.18323.772-9.21%83.73885.642+2.27% 
Downloading... please wait a few seconds to be able to download a new file
January - December 2023QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20222023± su 202220222023± su 20222023± su 2022
Meat Of Swine HS. 020311.08914.031
+26.53%
36.84643.988
+19.39%
3,14
-5.65%
Other Frozen HS. 020329 9.31112.403
+33.21%
31.37039.014
+24.37%
3,15
-6.64%
Frozen hams and shoulders HS. 020322 1.7761.531
-13.78%
5.4544.705
-13.73%
3,07
+0.06%
Frozen carcasses and half-carcasses HS. 020321 096
+∞
0269
+∞
2,79
+∞
Other fresh HS. 020319 20
-100.00%
220
-100.00%
0,00
-100.00%
Sausages, salami and similar products * HS. 1601 9.2458.194
-11.37%
31.48430.207
-4.06%
3,69
+8.26%
Other types of prepared and preserved meat HS. 1602491.9872.028
+2.05%
12.95712.848
-0.84%
6,34
-2.83%
Other types of offal HS. 020649573962
+67.89%
1.3812.530
+83.23%
2,63
+9.13%
Lard and pork fat HS. 020910 675800
+18.48%
1.2581.650
+31.17%
2,06
+10.71%
Salted, dried or smoked pancetta HS. 021012 95129
+36.09%
730570
-21.85%
4,43
-42.57%
Cooked ham HS. 160241 6156
-8.06%
430423
-1.50%
7,49
+7.14%
Other types of salted, dried or smoked pork meat (incl. boneless cured ham) HS. 021019 3943
+11.04%
474553
+16.75%
12,83
+5.14%
Hams and Shoulders bone-in (salted, dried or smoked) HS. 021011 87
-16.08%
7161
-14.58%
8,98
+1.79%
Shoulders HS. 160242 10
-99.92%
120
-99.75%
30,35
+198.24%
Other fats HS. 15012000
+∞
00
+∞
14,32
+∞
IMPORT TOTAL23.77226.249+10.42%85.64292.831+8.39% 
Downloading... please wait a few seconds to be able to download a new file
January - December 2024QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20232024± su 202320232024± su 20232024± su 2023
Meat Of Swine HS. 020314.03116.862
+20.18%
43.98854.730
+24.42%
3,25
+3.53%
Other Frozen HS. 020329 12.40314.930
+20.37%
39.01448.307
+23.82%
3,24
+2.86%
Frozen hams and shoulders HS. 020322 1.5311.877
+22.59%
4.7056.243
+32.68%
3,33
+8.23%
Frozen carcasses and half-carcasses HS. 020321 9640
-58.78%
269134
-50.30%
3,37
+20.58%
Fresh hams and shoulders HS. 020312 014
+∞
046
+∞
3,26
+∞
Other fresh HS. 020319 00
+∞
01
+∞
5,58
+∞
Sausages, salami and similar products * HS. 1601 8.1947.072
-13.68%
30.20727.706
-8.28%
3,92
+6.26%
Other types of prepared and preserved meat HS. 1602492.0282.265
+11.69%
12.84814.413
+12.18%
6,36
+0.44%
Other types of offal HS. 0206499621.133
+17.87%
2.5302.925
+15.61%
2,58
-1.92%
Lard and pork fat HS. 020910 800808
+1.02%
1.6501.516
-8.11%
1,88
-9.04%
Salted, dried or smoked pancetta HS. 021012 129144
+11.97%
570752
+31.81%
5,21
+17.72%
Cooked ham HS. 160241 5669
+22.63%
423531
+25.47%
7,66
+2.32%
Other types of salted, dried or smoked pork meat (incl. boneless cured ham) HS. 021019 4347
+8.98%
553659
+19.15%
14,02
+9.32%
Hams and Shoulders bone-in (salted, dried or smoked) HS. 021011 78
+21.17%
6192
+51.71%
11,25
+25.20%
Shoulders HS. 160242 04
> +1000%
025
> +1000%
5,86
-80.69%
Fresh or chilled offal HS. 02063001
+∞
013
+∞
13,45
+∞
Other fats HS. 15012000
-100.00%
00
-100.00%
0,00
-100.00%
IMPORT TOTAL26.24928.414+8.25%92.831103.362+11.34% 
Downloading... please wait a few seconds to be able to download a new file
January - December 2025QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20242025± su 202420242025± su 20242025± su 2024
Meat Of Swine HS. 020316.86219.499
+15.64%
54.73065.059
+18.87%
3,34
+2.79%
Other Frozen HS. 020329 14.93017.358
+16.26%
48.30757.493
+19.02%
3,31
+2.37%
Frozen hams and shoulders HS. 020322 1.8771.710
-8.90%
6.2436.209
-0.54%
3,63
+9.18%
Frozen carcasses and half-carcasses HS. 020321 40431
+985.39%
1341.357
+915.14%
3,15
-6.47%
Fresh hams and shoulders HS. 020312 140
-100.00%
460
-100.00%
0,00
-100.00%
Other fresh HS. 020319 00
-100.00%
10
-100.00%
0,00
-100.00%
Sausages, salami and similar products * HS. 1601 7.0724.090
-42.17%
27.70618.509
-33.19%
4,53
+15.52%
Other types of prepared and preserved meat HS. 1602492.2652.110
-6.83%
14.41313.758
-4.55%
6,52
+2.45%
Other types of offal HS. 0206491.1331.356
+19.61%
2.9253.838
+31.23%
2,83
+9.71%
Lard and pork fat HS. 020910 808635
-21.42%
1.5161.174
-22.54%
1,85
-1.42%
Salted, dried or smoked pancetta HS. 021012 144185
+28.23%
7521.033
+37.39%
5,58
+7.15%
Cooked ham HS. 160241 69117
+69.44%
531874
+64.62%
7,45
-2.84%
Other types of salted, dried or smoked pork meat (incl. boneless cured ham) HS. 021019 4759
+26.23%
659915
+38.79%
15,42
+9.95%
Hams and Shoulders bone-in (salted, dried or smoked) HS. 021011 84
-48.17%
9298
+6.69%
23,15
+105.84%
Shoulders HS. 160242 40
-93.23%
252
-92.55%
6,44
+9.95%
Fresh or chilled offal HS. 02063010
-100.00%
130
-100.00%
0,00
-100.00%
IMPORT TOTAL28.41428.056-1.26%103.362105.261+1.84% 
* The products indicated also contain meat other than pork.
s = cured meats
Processed by CLAL on IHS data
Last Update: 03 April 2026
** Extended description of the monitored customs codes (Information note)
0203: Meat of swine, fresh, chilled or frozen
020311: Carcases and half-carcases, fresh or chilled
020312: Hams, shoulders and cuts thereof, with bone in, fresh Or chilled
020319: Other fresh or chilled
020321: Carcases and half-carcases, frozen
020322: Hams, shoulders and cuts thereof, with bone in, frozen
020329: Other frozen
020630: Offal Of Swine, Edible, Fresh Or Chilled
020641: Livers Of Swine, Edible, Frozen
020649: Offal Of Swine Except Livers, Edible, Frozen
020910: Pig Fat, Free Of Lean Meat, Not Rendered Or Otherwise Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked
021011: Jamones,Paletas Y Sus Trozos,S/Deshuesar,Salados O En Salmuera,Secos O Ahumados
021012: Panceta(Tocino Entreverado),Sus Trozos,Salados,En Salmuera,Secos O Ahumados
021019: Carne Y Despojos Comestibles De Porcinos Ncop.,Salados,En Salmuera,Secos O Ahumados
150110: Lard, Other Than That Of Heading 150
150120: Pig Fat, Other Than Lard, Not Including That Of Heading 0209 Or 1503
1601: Embutidos Y Productos Similares De Carne,Despojos O Sangre,Preparaciones Alimenticias De Estos Productos
160241: Prepared Or Preserved Hams And Cuts Thereof, Of Swine (Excl. Homogenised Preparations And Goods Of Chapter 02)
160242: Paletas Y Trozos De Paleta Porcinos
160249: Preparaciones Porcinas Inclluidas Mezclas Ncop

Select a product:

Import of Quantities

VIEW WORLD TRADE
Due to extraordinary maintenance, some site features may be temporarily unavailable. Thank you for your understanding.