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US: Milk Balance of self-sufficiency 2019
Years: 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021 2022 2023
 
 
Year summary 2019 Tons
Milk Production ** (C) 99.084.188
Import in Milk Equivalent (I) 1.858.073
Export in Milk Equivalent (E) 11.265.924
% Self-sufficiency Milk = C/(C+I-E) 110,49%
 
<< 2018 US: Calculation of the rate of Milk self-sufficiency 2020 >>
2019 Customs Code Ton Yield * Milk Equivalent
(tons)
Milk Production ** (C) 99.084.188
Imports:
Bulk and pack. milk 040110+040120 11.514 1,00 11.514
Milk & cream of >=6% <=10% fat 040140 997 0 0
Milk & cream of >10% fat 040150 17.268 0 0
Yogurt 0403 26.331 1,10 28.964
Cheese 0406 180.618 9,08 1.640.489
Butter 0405 67.958 0 0
Powders:  
                - SMP 040210 544 10,67 5.810
                - WMP 040221 - 040229 14.292 7,81 111.656
Condensed Milk 040291+040299 29.821 2,00 59.641
Total IMPORT in Milk Equivalent (I) 1.858.073
Exports:
Bulk and pack. milk 040110+040120 106.223 1,00 106.223
Milk & cream of >=6% <=10% fat 040140 20.808 0 0
Milk & cream of >10% fat 040150 3.958 0 0
Yogurt 0403 16.511 1,10 18.162
Cheese 0406 361.124 9,08 3.279.967
Butter 0405 28.883 0 0
Powders:  
                - SMP 040210 704.421 10,67 7.517.830
                - WMP 040221 - 040229 39.451 7,81 308.210
Condensed Milk 040291+040299 17.765 2,00 35.531
Total EXPORT in Milk Equivalent (E) 11.265.924
Calculated consumption in Milk Equivalent (C + I - E) 89.676.337
Total milk used in Milk Equivalent (C + I) 100.942.261
% import of total milk used in US ( I / (C + I) ) 1,84%
% Self-sufficiency in 2019 ( C / (C + I - E) ) 110,49%
* Volumes of milk necessary to obtain 1 kg of product - Source: Processed by CLAL
** Cow's milk production
Source Cow milk's deliveries: USDA
Source Import e Export: GTIS