Germany: Dairy sector
This Country:
- accounts for 22,1% of EU milk deliveries (year 2022),
- exports dairy products, converted into milk equivalent (ME), for the 55,6% of the milk deliveries (year 2022),
- accounts for 22,2% of EU dairy exports in ME (year 2022).
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GERMANY: DAIRY SECTOR | |||||||||
x 1.000 ton | |||||||||
RAW MATERIAL AREA | 2019 | 2020 | 2021 | 2022 | 2022 | 2023 | % | Period | |
Cow's Milk | |||||||||
Dairy Farm Structure | |||||||||
Live bovine animals ('000 Head) | 11.640 | 11.302 | 11.040 | 10.997 | |||||
of which | |||||||||
Dairy Cows ('000 head) | 4.012 | 3.921 | 3.833 | 3.810 | 3.817 | 3.775 | -1,1% | May 2023 | |
Slaughtered cows ('000 head) | 1.186 | 1.106 | 1.119 | 1.008 | 639 | 635 | -0,6% | Jan-Aug 2023 | |
Export of Breeding Heifers (HS 01022110 - head) | 89.136 | 75.460 | 61.543 | 31.880 | 20.882 | 22.444 | +7,5% | Jan-Aug 2023 | |
Import of Breeding Heifers (HS 01022110 - head) | 622 | 1.864 | 1.530 | 219 | 196 | 70 | -64,3% | Jan-Aug 2023 | |
Milk production | 33.080 | 33.165 | 32.507 | 32.399 | |||||
± % Over the same period of the previous year | +0,3% | -2,0% | -0,3% | ||||||
Raw cows' milk delivered to dairies (Cod. Eurostat D1110D) | 32.442 | 32.549 | 31.942 | 31.947 | 24.132 | 24.659 | +2,2% | Jan-Sep 2023 | |
± % Over the same period of the previous year | +0,3% | -1,9% | 0,0% | ||||||
% Delivery on production *** | 98,1% | 98,1% | 98,3% | 98,6% | |||||
% Protein | 3,47% | 3,47% | 3,46% | 3,44% | 3,40% | 3,43% | Jan-Aug 2023 | ||
% Fat | 4,13% | 4,13% | 4,15% | 4,08% | 4,04% | 4,10% | Jan-Aug 2023 | ||
Farm-gate milk prices**** m.g. 4% p.p. prot. 3,4% p.p.(€ x 100 kg, VAT not include)1) | 33,70 | 32,84 | 36,27 | 53,18 | 49,83 | 45,43 | -8,8% | Jan-Sep 2023 | |
± % Over the same period of the previous year | -2,6% | +10,4% | +46,6% | ||||||
Organic Milk Deliveries ('000 Ton) | 1.185 | 1.234 | 1.266 | 1.318 | 993 | 1.056 | +6,4% | Jan-Sep 2023 | |
Organic cow milk prices*** (€ x 100 kg, VAT not include) | 47,10 | 47,78 | 49,81 | 57,61 | 55,85 | 58,02 | +3,9% | Jan-Sep 2023 | |
Organic milk production (goat, sheep, cow) | 1.185 | 1.234 | 1.272 | - | |||||
Buffalo's - Goat's - Sheep's Milk | |||||||||
Buffaloes ('000) | 10 | 11 | 11 | 12 | |||||
Goats ('000) | 141 | 161 | 164 | 159 | |||||
Deliveries of Goat’s and Sheep’s Organic Milk ('000 Ton) | 15 | 16 | 15 | 15 | 12 | 10 | -12,1% | Jan-Sep 2023 | |
Prices of Goat’s and Sheep’s Organic Milk (€ x 100 kg, VAT not include) | 67 | 69 | 70 | 72 | 71 | 76 | +7,6% | Jan-Sep 2023 | |
Sheeps ('000) | 1.557 | 1.484 | 1.508 | 1.517 | |||||
Sheep's Milk Delivered to dairies (Cod.Eurostat D1120D) | - | - | 0,2 | - | |||||
DAIRY PRODUCTION | 2019 | 2020 | 2021 | 2022 | 2022 | 2023 | % | Period | |
Drinking milk (Cod. Eurostat D2100) | 4.523 | 4.566 | 4.380 | 4.103 | 3.064 | 3.049(e) | -0,5% | Jan-Sep 2023 | |
Cream for direct consumption (Cod. Eurostat D2200V) | 554 | 530 | 544 | 525 | 391 | 380(e) | -2,9% | Jan-Sep 2023 | |
Acidified milk (yoghurts and other) (Cod. Eurostat D4100) | 1.856 | 1.824 | 1.751 | 1.691 | 1.293 | 1.287 | -0,5% | Jan-Sep 2023 | |
of which | |||||||||
Yoghurt products | 662 | 673 | 643 | 637 | 323 | 334 | +3,2% | Jan-Jun 2023 | |
Buttermilk products | 108 | 104 | 98 | 92 | 47 | 43 | -7,3% | Jan-Jun 2023 | |
Butter (Cod. Eurostat D6000) | 497 | 506 | 471 | 473 | 353 | 367(e) | +3,8% | Jan-Sep 2023 | |
Rendered butter and butteroil (Cod.Eurostat D6200) | 51 | 52 | 58 | 61 | |||||
Mixed fats | 52 | 89 | 84 | 78 | 37 | 38 | +2,5% | Jan-Jun 2023 | |
Other Yellow Fat Dairy Products (Cod. Eurostat D6900) | 7,9 | 8,0 | 7,7 | 7,7 | |||||
Cheese from cows' milk (Cod. Eurostat D7121) | 2.389 | 2.449 | 2.461 | 2.430 | 1.841 | 1.840(e) | 0,0% | Jan-Sep 2023 | |
Hard cheese (Hartkäse) | 189 | 193 | 189 | 187 | 95 | 95 | +0,4% | Jan-Jun 2023 | |
Sour milk cheese (Sauermilchquarkerzeugnisse) | 23 | 23 | 22 | 20 | 10 | 9,5 | -8,2% | Jan-Jun 2023 | |
Cut cheese (Schnittkäse) | 739 | 745 | 759 | 751 | 384 | 391 | +1,9% | Jan-Jun 2023 | |
Semi-hard cheese (Halbfester Schnittkäse) | 56 | 56 | 57 | 57 | 29 | 28 | -2,0% | Jan-Jun 2023 | |
Soft cheese (Weichkäse) | 152 | 167 | 168 | 165 | 82 | 79 | -3,4% | Jan-Jun 2023 | |
Pasta Filata cheese (Pasta Filata Käse) | 401 | 425 | 447 | 456 | 228 | 229 | +0,6% | Jan-Jun 2023 | |
Cream cheese (Frischkäse) | 824 | 835 | 816 | 790 | 408 | 403 | -1,3% | Jan-Jun 2023 | |
Cooked and whey cheese (Koch- und Molkenkäse) | 4,0 | 3,9 | 4,2 | 3,9 | 2,1 | 1,8 | -15,6% | Jan-Jun 2023 | |
Total Cheese (Cod. Eurostat D7100) | 2.297 | 2.355 | 2.361 | 2.334 | |||||
I° Classificazione | |||||||||
- Soft cheese ( Cod. Eurostat D7111) | 145 | 160 | 160 | 158 | |||||
- Medium soft cheese ( Cod. Eurostat D7112) | 55 | 55 | 55 | 55 | |||||
- Medium hard cheese ( Cod. Eurostat D7113) | 719 | 724 | 733 | 725 | |||||
- Hard cheese ( Cod. Eurostat D7114) | 151 | 154 | 149 | 148 | |||||
- Fresh cheese ( Cod. Eurostat D7116) | 1.228 | 1.262 | 1.265 | 1.248 | |||||
2° Classificazione | |||||||||
- Cheese from cows'milk (pure) ( Cod. Eurostat D7121) | 2.296 | 2.354 | 2.359 | 2.333 | |||||
Concentrated milk (Cod. Eurostat D3200) | 325 | 323 | 305 | 292 | 218 | 223 | +2,2% | Jan-Sep 2023 | |
WMP - Milk and cream powders (excl. SMP) (Cod. Eurostat D3100_X_3113) | 289 | 283 | 292 | 309 | 240 | 215(e) | -10,7% | Jan-Sep 2023 | |
SMP - Skimmed milk powder (SMP) (Cod. Eurostat D3113) | 393 | 417 | 353 | 352 | 263 | 280(e) | +6,2% | Jan-Sep 2023 | |
Buttermilk powder | 26 | 25 | 22 | 24 | 13 | 13 | +1,3% | Jan-Jun 2023 | |
Other powdered milk products | 155 | 161 | 175 | 179 | 100 | 91 | -9,3% | Jan-Jun 2023 | |
Processed Cheese | 191 | 193 | 204 | 209 | 103 | 102 | -1,4% | Jan-Jun 2023 | |
Drinks with a milk base (Cod. Eurostat D9100) | 588 | 585 | 643 | 703 | |||||
Whey(Cod. Eurostat D5000) | 13.670 | 16.380 | 16.453 | 16.304 | |||||
of which | |||||||||
Whey liquid (Cod. Eurostat D5100) | 1.818 | 2.179 | 2.188 | 2.168 | |||||
Whey concentrated (Cod. Eurostat D5200) | 656 | 786 | 790 | 783 | |||||
Whey (in powder or in block) | 310 | 317 | 370 | 371 | 189 | 193 | +1,8% | Jan-Jun 2023 | |
Other fresh products (milk-based desserts, ice cream) (Cod. Eurostat D9200) | 647 | 673 | 696 | 764 | |||||
EXPORT | 2019 | 2020 | 2021 | 2022 | Jan - Aug | of which Extra EU | 2022 2023 % | 2022 2023 % | |
Cheese (0406) | TOP importers | 1.276 | 1.318 | 1.365 | 1.324 | 899 955 +6,2% | 135 140 +3,8% | ||
Latte Sfuso (04011090+04012019+04012099) | TOP importers | 1.414 | 1.236 | 1.101 | 929 | 610 844 +38,5% | 6,7 6,3 -5,8% | ||
Whole (04012099) | TOP importers | 1.087 | 970 | 943 | 810 | 543 725 +33,4% | 1,1 2,9 +155,0% | ||
Semi-skimmed (04012019) | TOP importers | 69 | 64 | 50 | 27 | 14 25 +70,2% | 5,5 3,4 -38,4% | ||
Skimmed (04011090) | TOP importers | 258 | 202 | 108 | 92 | 52 94 +82,3% | - - - | ||
Yogurt and buttermilk (0403) | TOP importers | 666 | 669 | 641 | 600 | 416 405 -2,6% | 80 78 -2,5% | ||
Whey (0404) | TOP importers | 496 | 542 | 568 | 501 | 347 316 -8,8% | 89 87 -2,3% | ||
Sweet dairy Whey (12% protein) and WPC (040410) | TOP importers | 434 | 478 | 503 | 444 | 304 283 -6,7% | 83 84 +0,3% | ||
Latte Confezionato (04011010+04012011+04012091) | TOP importers | 705 | 694 | 733 | 496 | 345 351 +1,9% | 230 232 +1,3% | ||
Whole (04012091) | TOP importers | 384 | 388 | 454 | 276 | 189 199 +5,4% | 155 163 +5,1% | ||
Semi-Skimmed (04012011) | TOP importers | 194 | 160 | 149 | 143 | 100 105 +5,2% | 28 33 +17,3% | ||
Skimmed (04011010) | TOP importers | 127 | 146 | 130 | 78 | 56 47 -15,8% | 47 37 -21,1% | ||
Fat-Filled Milk Powder (FFMP) (190190) | TOP importers | 397 | 393 | 401 | 392 | 262 270 +3,0% | 76 77 +0,9% | ||
Condensed Milk (040291+040299) | TOP importers | 305 | 303 | 295 | 315 | 199 261 +31,3% | 33 53 +59,6% | ||
SMP (040210) | TOP importers | 406 | 370 | 327 | 293 | 191 217 +13,4% | 57 81 +42,1% | ||
Lactose Pharmaceutical (170211) | TOP importers | 234 | 236 | 243 | 249 | 160 175 +9,2% | 76 79 +3,4% | ||
Cream (040130+040140+040150) | TOP importers | 211 | 221 | 239 | 228 | 148 168 +13,5% | 20 23 +15,1% | ||
Butter And Other Fats (0405) | TOP importers | 160 | 156 | 156 | 146 | 101 109 +8,1% | 8,5 9,5 +11,3% | ||
Anhydrous Milk Fat (040590) | TOP importers | 22 | 21 | 24 | 24 | 16 16 -3,9% | 0,5 1,0 +82,4% | ||
Other Product | 208 | 201 | 201 | 223 | 153 179 +17,2% | 70 72 +3,4% | |||
Soya-based beverages (protein content >=2,8 %) | 11 | 10,0 | 9,5 | 9,8 | 6,7 5,7 -14,3% | - - - | |||
Soya-based beverages (protein content of <2.8%) based on nuts, cereals or seeds | 77 | 108 | 108 | 78 | 51 52 +1,6% | - - - | |||
Non-alcoholic beverages containing < 0,2% fats derived from milk or milk products | 79 | 77 | 79 | 82 | 55 60 +9,0% | - - - | |||
IMPORT | 2019 | 2020 | 2021 | 2022 | Jan - Aug | of which Extra EU | 2022 2023 % | 2022 2023 % | |
Latte Sfuso (04011090+04012019+04012099) | TOP exporters | 1.979 | 2.356 | 2.411 | 2.522 | 1.740 1.784 +2,5% | 1,6 1,9 +16,6% | ||
Whole (04012099)Revision Data | TOP exporters | 1.841 | 2.218 | 2.263 | 2.357 | 1.616 1.696 +5,0% | 1,6 1,9 +17,0% | ||
Semi-skimmed (04012019) | TOP exporters | 21 | 15 | 25 | 22 | 13 13 +3,7% | - - - | ||
Skimmed (04011090) | TOP exporters | 118 | 123 | 123 | 144 | 111 75 -32,9% | - - - | ||
Cheese (0406) | TOP exporters | 870 | 894 | 914 | 891 | 584 575 -1,7% | 24 23 -4,7% | ||
Whey (0404) | TOP exporters | 662 | 602 | 655 | 631 | 445 392 -12,0% | 1,4 2,1 +50,7% | ||
Sweet dairy Whey (12% protein) and WPC (040410) | TOP exporters | 581 | 535 | 562 | 518 | 370 323 -12,5% | 0,9 2,0 +138,3% | ||
Yogurt and buttermilk (0403) | TOP exporters | 167 | 175 | 199 | 204 | 144 145 +0,8% | 0,8 0,7 -7,1% | ||
Latte Confezionato (04011010+04012011+04012091) | TOP exporters | 223 | 215 | 196 | 200 | 133 168 +26,1% | - - - | ||
Whole (04012091) | TOP exporters | 65 | 62 | 67 | 84 | 56 76 +35,4% | - - - | ||
Semi-Skimmed (04012011) | TOP exporters | 158 | 153 | 128 | 115 | 77 91 +19,3% | - - - | ||
Skimmed (04011010) | TOP exporters | 0,8 | 0,6 | 0,8 | 0,6 | 0,4 0,5 +29,5% | - - - | ||
Cream (040130+040140+040150) | TOP exporters | 177 | 195 | 202 | 194 | 134 101 -24,0% | 0,3 0,4 +9,1% | ||
Butter And Other Fats (0405) | TOP exporters | 166 | 192 | 204 | 170 | 114 82 -28,4% | 0,2 0,2 -30,4% | ||
Anhydrous Milk Fat (040590) | TOP exporters | 21 | 21 | 20 | 19 | 12 13 +8,6% | 0,1 0,1 -1,1% | ||
Condensed Milk (040291+040299) | TOP exporters | 113 | 114 | 111 | 116 | 86 60 -30,5% | 0,0 0,4 >1000% | ||
Fat-Filled Milk Powder (FFMP) (190190) | TOP exporters | 98 | 98 | 107 | 107 | 72 77 +6,8% | 7,9 6,5 -17,3% | ||
Other Product | 253 | 246 | 227 | 240 | 157 158 +1,0% | 3,2 2,2 -31,8% | |||
Soya-based beverages (protein content >=2,8 %) | 50 | 54 | 90 | 77 | 56 41 -26,0% | - - - | |||
Soya-based beverages (protein content of <2.8%) based on nuts, cereals or seeds | 92 | 154 | 206 | 138 | 101 103 +2,4% | - - - | |||
Non-alcoholic beverages containing < 0,2% fats derived from milk or milk products | 21 | 18 | 13 | 15 | 11 7,4 -32,9% | - - - | |||
PER CAPITA CONSUMPTIONS (kg) | 2019 | 2020 | 2021 | 2022 | 2022 | 2023 | % | Period | |
Cheese | 25,1 | 25,3 | 25,3 | n.d. | |||||
di cui | |||||||||
Fresh cheeses | 7,0 | 7,1 | 6,9 | n.d. | |||||
Butter | 5,8 | 6,3 | 6,1 | n.d. | |||||
Cream | 5,7 | 5,7 | 5,3 | n.d. | |||||
Condensed Milk | 1,6 | 1,6 | 1,4 | n.d. | |||||
SMP and Buttermilk powder | 1,0 | 1,5 | 1,0 | n.d. | |||||
% Self-sufficiency rate | 133,5% | 128,5% | 128,0% | 122,8% | 131,0% | Jan-Aug 2023 | |||
SOCIO-ECONOMIC INDICATORS | 2019 | 2020 | 2021 | 2022 | 2022 | 2023(f) | % | Period | |
GDP (gross domestic product) | 1,61% | -6,24% | 5,90% | 3,43% | 3,43% | 0,48% | Jan-Dic 2023 | ||
CPI (consumer price index) | 1,35% | 0,37% | 3,21% | 8,67% | 8,67% | 6,16% | Jan-Dic 2023 | ||
Population ('000) | 83.019 | 83.167 | 83.155 | 83.237 | |||||
GDP per capita (U.S. dollars) | 46.800 | 46.216 | 50.795 (e) | 51.104 (e) | |||||
GDP per capita (€) * | 41.803 | 40.435 | 42.947(e) | 48.530(e) | |||||
(e) estimated
* Per capita GDP in Euro is calculated by using the yearly average exchange rate
**** Weighted average annual price, except for 2023 when the average price is arithmetic. Since January 2010 Fat content, to which farm-gate milk price refers, has increased from 3,70 % to 4,00 %.
1) The price is ex farm.
*** Milk price "ab Hof", 4% fat content and 3,4% protein content.
SOURCES
Raw material area: Sheep and Goat Milk Deliveries: Eurostat (annual data dataset: apro_mk_pobta); Milk Deliveries, % Protein e % Fat: Eurostat (dataset: apro_mk_colm); Milk Production: Eurostat (dataset: agr_r_milkpr); Number of cows: Eurostat (dataset: agr_r_animal); Number of Goats, Sheeps and Bufaloes: Eurostat (dataset: apro_mt_lsgoat, apro_mt_lssheep, apro_mt_lscatl ); Sheep and Goat Milk Production: Eurostat (annual data dataset: apro_mk_farm); Farm-gate milk conventional and organic prices: ZMB, BLE, estimates made by AMI ; Import/Export of Breeding Heifers: IHS ; Organic Milk Production: Eurostat (dataset: org_aprod);
Dairy production: (annual data dataset: apro_mk_pobta, monthly data dataset: apro_mk_colm) , Eurostat+BLE
Export: Eurostat
Import: Eurostat
Per capita consumption: BLE
GDP and CPI: Intesa Sanpaolo
GDP per capita: International Monetary Found
Population: Eurostat
*** MILK DELIVERIES AND MILK PRODUCTION
- Milk deliveries (apro_mk_colm): milk collected by dairies (located in the Member State) from the agricultural holdings (within or outside the Member State).
- Milk production (agr_r_milkpr): milk produced by agricultural holdings (located in the Member State) and a part of this milk is delivered to dairies (within or outside the Member State).
Note: Self-sufficiency rate = Milk deliveries/(Domestic use in milk equivalent ME)
Domestic use in milk equivalent (ME) = Milk deliveries + Import in ME - Export in ME
The Self-sufficiency rate does not consider the trade of FFMP (fat-filled milk powder) - HS 190190 and the infant milk formula.
Last update: 29-11-2023