SOUTH AFRICA IMPORT BOVINES MEAT

This page contains an overview of the imports of bovines meat in SOUTH AFRICA.
The monthly and cumulative data concerning quantities, values and prices refer to the different types divided into sub-categories and codes.

You can view the world trade of bovines meat clicking here or view another Country or flow using the selection button:

South Africa
import of
Bovines Meat
March
4.040ton
+36,24%
from March 2025
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March 2026QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20252026± su 202520252026± su 20252026± su 2025
Offal, edible; of bovine animals, livers, frozen HS. 0206221.8511.440
-22.23%
1.8632.112
+13.36%
1,47
+45.76%
Offal, edible; of bovine animals, (other than tongues and livers), frozen HS. 020629 9251.888
+104.19%
1.8073.579
+98.05%
1,90
-3.01%
Fats of bovine animals, sheep or goats; excluding tallow, and other than those of heading 1503 * HS. 150290113419
+270.51%
98557
+470.08%
1,33
+53.87%
Meat of bovine animals, frozen HS. 020251163
+217.16%
48199
+316.59%
1,22
+31.35%
Meat of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), frozen HS. 020220 49163
+235.05%
35198
+460.27%
1,21
+67.22%
Meat of bovine animals, boneless cuts, frozen HS. 020230 30
-99.49%
121
-91.39%
76,53
> +1000%
Offal, edible; of bovine animals, tongues, frozen HS. 0206212379
+243.22%
22115
+433.18%
1,46
+55.35%
Tallow * HS. 150210031
+∞
022
+∞
0,72
+∞
Offal, edible; of bovine animals, fresh or chilled HS. 020610 020
+∞
09
+∞
0,43
+∞
Meat preparations; of bovine animals, meat or meat offal, prepared or preserved (excluding livers and homogenised preparations) HS. 160250 10
-98.98%
40
-97.78%
6,60
+118.57%
Bovine meats boned or not (salted, dried or smoked) * HS. 021020 10
-100.00%
80
-100.00%
0,00
-100.00%
Meat of bovine animals, fresh and chilled HS. 020100
-100.00%
00
-100.00%
0,00
-100.00%
Meat of bovine animals, carcasses and half-carcasses, fresh or chilled HS. 02011000
-100.00%
00
-100.00%
0,00
-100.00%
IMPORT TOTAL2.9654.040+36.24%3.8506.593+71.26% 
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January - March 2026QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20252026± su 202520252026± su 20252026± su 2025
Offal, edible; of bovine animals, livers, frozen HS. 0206224.8771.440
-70.48%
4.7662.112
-55.68%
1,47
+50.12%
Offal, edible; of bovine animals, (other than tongues and livers), frozen HS. 020629 2.8361.888
-33.41%
5.6343.579
-36.48%
1,90
-4.61%
Fats of bovine animals, sheep or goats; excluding tallow, and other than those of heading 1503 * HS. 150290437419
-4.17%
464557
+20.11%
1,33
+25.33%
Meat of bovine animals, frozen HS. 0202161163
+1.28%
97199
+105.95%
1,22
+103.35%
Meat of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), frozen HS. 020220 158163
+3.03%
84198
+135.12%
1,21
+128.20%
Meat of bovine animals, boneless cuts, frozen HS. 020230 30
-99.49%
121
-91.39%
76,53
> +1000%
Offal, edible; of bovine animals, tongues, frozen HS. 02062111779
-33.09%
115115
-0.26%
1,46
+49.07%
Tallow * HS. 150210031
+∞
022
+∞
0,72
+∞
Offal, edible; of bovine animals, fresh or chilled HS. 020610 7520
-73.00%
759
-88.57%
0,43
-57.66%
Meat preparations; of bovine animals, meat or meat offal, prepared or preserved (excluding livers and homogenised preparations) HS. 160250 70
-99.80%
370
-99.75%
6,60
+24.26%
Bovine meats boned or not (salted, dried or smoked) * HS. 021020 10
-100.00%
250
-100.00%
0,00
-100.00%
Meat of bovine animals, fresh and chilled HS. 020100
-100.00%
00
-100.00%
0,00
-100.00%
Meat of bovine animals, carcasses and half-carcasses, fresh or chilled HS. 02011000
-100.00%
00
-100.00%
0,00
-100.00%
IMPORT TOTAL8.5114.040-52.53%11.2136.593-41.20% 
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January - December 2022QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20212022± su 202120212022± su 20212022± su 2021
Offal, edible; of bovine animals, livers, frozen HS. 02062221.12714.277
-32.43%
23.99715.667
-34.71%
1,10
-3.39%
Offal, edible; of bovine animals, (other than tongues and livers), frozen HS. 020629 17.23415.191
-11.85%
30.36527.468
-9.54%
1,81
+2.62%
Fats of bovine animals, sheep or goats; excluding tallow, and other than those of heading 1503 * HS. 15029010.6569.307
-12.66%
11.8979.202
-22.66%
0,99
-11.45%
Meat of bovine animals, frozen HS. 02023.0612.280
-25.51%
8.1187.415
-8.66%
3,25
+22.62%
Meat of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), frozen HS. 020220 740245
-66.89%
1.229586
-52.36%
2,39
+43.90%
Meat of bovine animals, boneless cuts, frozen HS. 020230 2.1621.939
-10.32%
6.4336.618
+2.87%
3,41
+14.70%
Meat of bovine animals, carcasses and half-carcasses, frozen HS. 02021015996
-39.46%
456212
-53.54%
2,20
-23.25%
Offal, edible; of bovine animals, tongues, frozen HS. 0206211.027667
-35.08%
1.235836
-32.35%
1,25
+4.21%
Tallow * HS. 150210633153
-75.81%
446170
-61.79%
1,11
+57.98%
Offal, edible; of bovine animals, fresh or chilled HS. 020610 212328
+54.76%
329355
+7.79%
1,08
-30.35%
Meat preparations; of bovine animals, meat or meat offal, prepared or preserved (excluding livers and homogenised preparations) HS. 160250 1511
-23.35%
4631
-32.23%
2,73
-11.58%
Bovine meats boned or not (salted, dried or smoked) * HS. 021020 3231
-5.28%
363327
-9.92%
10,63
-4.91%
Meat of bovine animals, fresh and chilled HS. 02011.173898
-23.43%
3.3022.683
-18.73%
2,99
+6.14%
Meat of bovine animals, boneless cuts, fresh or chilled HS. 0201305828
-51.73%
277236
-15.03%
8,36
+76.03%
Meat of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled HS. 020120 3284
+160.03%
130231
+78.03%
2,77
-31.54%
Meat of bovine animals, carcasses and half-carcasses, fresh or chilled HS. 0201101.083786
-27.35%
2.8942.216
-23.43%
2,82
+5.41%
IMPORT TOTAL55.17043.144-21.80%80.09764.153-19.91% 
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January - December 2023QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20222023± su 202220222023± su 20222023± su 2022
Offal, edible; of bovine animals, livers, frozen HS. 02062214.27721.013
+47.18%
15.66717.010
+8.57%
0,81
-26.23%
Offal, edible; of bovine animals, (other than tongues and livers), frozen HS. 020629 15.19115.569
+2.48%
27.46824.185
-11.95%
1,55
-14.08%
Fats of bovine animals, sheep or goats; excluding tallow, and other than those of heading 1503 * HS. 1502909.3078.415
-9.59%
9.2026.452
-29.88%
0,77
-22.44%
Meat of bovine animals, frozen HS. 02022.2802.538
+11.29%
7.4155.461
-26.36%
2,15
-33.83%
Meat of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), frozen HS. 020220 2451.020
+316.17%
5861.291
+120.50%
1,27
-47.02%
Meat of bovine animals, boneless cuts, frozen HS. 020230 1.9391.485
-23.40%
6.6184.109
-37.91%
2,77
-18.95%
Meat of bovine animals, carcasses and half-carcasses, frozen HS. 0202109632
-66.30%
21261
-71.27%
1,88
-14.75%
Offal, edible; of bovine animals, tongues, frozen HS. 020621667566
-15.06%
836684
-18.18%
1,21
-3.68%
Tallow * HS. 150210153178
+16.30%
17096
-43.74%
0,54
-51.62%
Offal, edible; of bovine animals, fresh or chilled HS. 020610 3285
-98.33%
35511
-97.00%
1,95
+80.05%
Meat preparations; of bovine animals, meat or meat offal, prepared or preserved (excluding livers and homogenised preparations) HS. 160250 117
-41.38%
318
-72.87%
1,26
-53.73%
Bovine meats boned or not (salted, dried or smoked) * HS. 021020 3120
-35.22%
327180
-44.90%
9,04
-14.94%
Meat of bovine animals, fresh and chilled HS. 0201898147
-83.59%
2.683475
-82.28%
3,23
+7.98%
Meat of bovine animals, boneless cuts, fresh or chilled HS. 0201302898
+246.82%
236392
+66.46%
4,01
-52.00%
Meat of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled HS. 020120 8421
-74.84%
23133
-85.70%
1,57
-43.14%
Meat of bovine animals, carcasses and half-carcasses, fresh or chilled HS. 02011078629
-96.36%
2.21650
-97.73%
1,76
-37.68%
IMPORT TOTAL43.14448.457+12.32%64.15354.562-14.95% 
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January - December 2024QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20232024± su 202320232024± su 20232024± su 2023
Offal, edible; of bovine animals, livers, frozen HS. 02062221.01320.782
-1.10%
17.01018.296
+7.56%
0,88
+8.76%
Offal, edible; of bovine animals, (other than tongues and livers), frozen HS. 020629 15.56916.971
+9.01%
24.18529.773
+23.10%
1,75
+12.93%
Fats of bovine animals, sheep or goats; excluding tallow, and other than those of heading 1503 * HS. 1502908.41510.614
+26.14%
6.4528.983
+39.23%
0,85
+10.37%
Meat of bovine animals, frozen HS. 02022.5383.353
+32.11%
5.4617.601
+39.21%
2,27
+5.37%
Meat of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), frozen HS. 020220 1.0201.213
+18.95%
1.2911.562
+20.98%
1,29
+1.70%
Meat of bovine animals, boneless cuts, frozen HS. 020230 1.4852.139
+44.02%
4.1096.039
+46.99%
2,82
+2.06%
Meat of bovine animals, carcasses and half-carcasses, frozen HS. 020210320
-100.00%
610
-100.00%
0,00
-100.00%
Offal, edible; of bovine animals, tongues, frozen HS. 020621566628
+10.85%
684622
-9.07%
0,99
-17.97%
Tallow * HS. 150210178822
+361.58%
96539
+462.83%
0,66
+21.94%
Offal, edible; of bovine animals, fresh or chilled HS. 020610 5229
> +1000%
11216
> +1000%
0,95
-51.39%
Meat preparations; of bovine animals, meat or meat offal, prepared or preserved (excluding livers and homogenised preparations) HS. 160250 714
+116.31%
8107
> +1000%
7,49
+492.33%
Bovine meats boned or not (salted, dried or smoked) * HS. 021020 2015
-24.99%
180139
-22.60%
9,33
+3.19%
Meat of bovine animals, fresh and chilled HS. 0201147158
+7.01%
475621
+30.51%
3,93
+21.96%
Meat of bovine animals, boneless cuts, fresh or chilled HS. 02013098114
+16.53%
392531
+35.45%
4,66
+16.24%
Meat of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled HS. 020120 218
-63.94%
3318
-46.26%
2,34
+49.04%
Meat of bovine animals, carcasses and half-carcasses, fresh or chilled HS. 0201102936
+26.67%
5072
+42.51%
1,98
+12.50%
IMPORT TOTAL48.45753.585+10.58%54.56266.899+22.61% 
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January - December 2025QUANTITY (Ton)VALUES ('000 USD)PRICES (US$ / kg)
20242025± su 202420242025± su 20242025± su 2024
Offal, edible; of bovine animals, livers, frozen HS. 02062220.78219.809
-4.68%
18.29623.392
+27.85%
1,18
+34.13%
Offal, edible; of bovine animals, (other than tongues and livers), frozen HS. 020629 16.97112.294
-27.56%
29.77325.283
-15.08%
2,06
+17.22%
Fats of bovine animals, sheep or goats; excluding tallow, and other than those of heading 1503 * HS. 15029010.6149.465
-10.83%
8.98311.997
+33.55%
1,27
+49.76%
Meat of bovine animals, frozen HS. 02023.3532.026
-39.57%
7.6014.853
-36.16%
2,40
+5.65%
Meat of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), frozen HS. 020220 1.2131.084
-10.69%
1.562900
-42.39%
0,83
-35.50%
Meat of bovine animals, boneless cuts, frozen HS. 020230 2.139942
-55.95%
6.0393.953
-34.54%
4,19
+48.60%
Offal, edible; of bovine animals, tongues, frozen HS. 020621628682
+8.68%
622822
+32.24%
1,21
+21.68%
Tallow * HS. 15021082298
-88.03%
53965
-88.03%
0,66
-0.04%
Offal, edible; of bovine animals, fresh or chilled HS. 020610 22975
-67.32%
21675
-65.16%
1,01
+6.59%
Meat preparations; of bovine animals, meat or meat offal, prepared or preserved (excluding livers and homogenised preparations) HS. 160250 1422
+53.22%
107134
+24.81%
6,10
-18.54%
Bovine meats boned or not (salted, dried or smoked) * HS. 021020 159
-39.57%
139104
-25.68%
11,48
+22.98%
Meat of bovine animals, fresh and chilled HS. 02011584
-97.25%
62187
-85.96%
20,08
+410.50%
Meat of bovine animals, boneless cuts, fresh or chilled HS. 0201301144
-96.31%
53184
-84.10%
20,08
+330.65%
Meat of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled HS. 020120 80
-98.95%
183
-85.24%
32,81
> +1000%
Meat of bovine animals, carcasses and half-carcasses, fresh or chilled HS. 020110360
-99.86%
720
-99.99%
0,13
-93.35%
IMPORT TOTAL53.58544.484-16.98%66.89966.811-0.13% 
* The products indicated also contain meat other than bovine.
Processed by CLAL on IHS data
Last Update: 06 May 2026
** Extended description of the monitored customs codes (Information note)
0201: Meat of bovine animals, fresh and chilled
020110: Meat of bovine animals, carcasses and half-carcasses, fresh or chilled
020120: Meat of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled
020130: Meat of bovine animals, boneless cuts, fresh or chilled
0202: Meat of bovine animals, frozen
020210: Meat of bovine animals, carcasses and half-carcasses, frozen
020220: Meat of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), frozen
020230: Meat of bovine animals, boneless cuts, frozen
020610: Offal, edible; of bovine animals, fresh or chilled
020621: Offal, edible; of bovine animals, tongues, frozen
020622: Offal, edible; of bovine animals, livers, frozen
020629: Offal, edible; of bovine animals, (other than tongues and livers), frozen
021020: Meat; salted, in brine, dried or smoked, of bovine animals
150210: Tallow
150290: Fats of bovine animals, sheep or goats; excluding tallow, and other than those of heading 1503
160250: Meat preparations; of bovine animals, meat or meat offal, prepared or preserved (excluding livers and homogenised preparations)

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