Toscana: Patrimonio Suino per tipologia produttiva

The page presents the number of pigs in fattening and breeding farms, broken down by type, in the RegionToscana con relative Province e Comuni, a fine June 2026.
Per visualizzare i dati di tutte le regioni d'Italia per tipologie.

Province
Toscana		 TOTAL pigs of which SUCKLING PIGS of which GROWER PIGS and
FEEDER PIGS		 of which FAT PIGS of which SOWS of which GILTS of which BOARS
N. Heads ± * N. Heads ± * N. Heads ± * N. Heads ± * N. Heads ± * N. Heads ± * N. Heads ± *
TOTAL 116.727-3.05%19.170-47.04%76.554+77.78%13.044-57.13%7.174+2.05%233-92.92%552+41.18%
Arezzo 58.582-0.53%11.955-52.72%36.356+75.59%5.959-25.08%4.079+4.97%123-87.65%110+61.76%
Firenze 5.471-9.94%474-50.00%3.680+45.63%823-60.01%406-5.58%13-74.00%75+20.97%
Grosseto 11.530-11.40%576-21.85%8.582+133.46%1.330-82.56%745-5.10%62-19.48%235+106.14%
Livorno 1.469-38.10%78-20.41%1.142+431.16%182+32.85%41-48.10%11-99.40%15-16.67%
Lucca 249-4.96%45+2.27%90-12.62%81+3.85%27-6.90%4-20.00%2-33.33%
Massa-Carrara 234-9.65%12+200.00%87+12.99%119-21.19%12-40.00%0-100.00%4-20.00%
Pisa 6.587-0.75%1.350+117.04%4.397+16.54%433-74.77%386-5.85%2-97.87%19-13.64%
Prato 186+7.51%0-100.00%74+64.44%69+7.81%31+3.33%2-75.00%10+25.00%
Pistoia 832+10.49%106+11.58%375+10.62%334+21.01%13-65.79%00.00%4-20.00%
Siena 31.587-1.17%4.574-45.20%21.771+87.66%3.714-64.19%1.434+8.39%16-93.16%78-9.30%
Last update: 05/08/2026
Source: DATI FORNITI DALLA BDN di cui all’art 2, comma 1, lett. b), del d.lgs. 134/22
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