NUOVA ZELANDA IMPORT CARNI SUINE (INCLUSI SALUMI)

In questa pagina trova spazio il quadro delle importazioni di carni suine (inclusi salumi) in NUOVA ZELANDA.
I dati, mensili e cumulativi, relativi a quantità, valori e prezzi, fanno riferimento alle diverse tipologie scandite in sottogeneri e codici.

È possibile visualizzare il trade mondiale di carni suine (inclusi salumi) cliccando qui oppure visualizza un altro Paese o flusso utilizzando l'apposito selettore:

Nuova Zelanda
import di
Carni Suine
Novembre
4.015ton
+16,36%
su Novembre 2020
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Novembre 2021QUANTITÀ (Ton)VALORI ('000 USD)PREZZI (US$ / kg)
20202021± su 202020202021± su 20202021± su 2020
 Carni fresche, refrigerate o congelate HS. 02033.1423.504
+11.52%
11.17211.078
-0.84%
3,16
-11.08%
 Altre carni Congelate HS. 020329 2.9112.977
+2.28%
10.4959.615
-8.39%
3,23
-10.43%
 Prosciutti e Spalle Congelati HS. 020322 211527
+149.63%
6021.464
+143.32%
2,78
-2.53%
 Altre carni fresche HS. 020319 190
-100.00%
660
-100.00%
0,00
-100.00%
 Carcasse e Mezzene Congelate HS. 020321 00
0.00%
00
0.00%
0,00
0.00%
 Prosciutti e Spalle Freschi HS. 020312 10
-100.00%
90
-100.00%
0,00
-100.00%
 Altre frattaglie HS. 02064953102
+93.34%
96146
+52.94%
1,43
-20.90%
 Altre preparazioni e conserve di carni HS. 16024989131
+48.14%
7391.334
+80.46%
10,14
+21.82%
 Salsicce, salami e prodotti simili * HS. 1601 2940
+37.30%
259447
+72.82%
11,16
+25.87%
 Strutto * HS. 1501104089
+123.63%
76231
+203.30%
2,59
+35.63%
 Altre carni suine salate, secche o affumicate (incl. Prosciutto crudo disossato) HS. 021019 6579
+21.36%
415657
+58.35%
8,34
+30.48%
 Altri grassi HS. 1501202421
-11.03%
3127
-11.80%
1,28
-0.87%
 Lardo e grasso di maiale HS. 020910 80
-99.70%
1733
+97.09%
1.387,43
> +1000%
 Prosciutto cotto HS. 160241 124
> +1000%
5222
> +1000%
9,09
+51.35%
 Pancette salate, secche o affumicate HS. 021012 021
+∞
096
+∞
4,56
+∞
 Prosciutti e spalle con osso (salati, secchi o affumicati) HS. 021011 03
+650.00%
614
+123.84%
4,96
-70.15%
 Spalle HS. 160242 00
0.00%
00
0.00%
0,00
0.00%
IMPORT TOTALE3.4514.015+16.36%12.81614.285+11.46% 
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Gennaio - Novembre 2021QUANTITÀ (Ton)VALORI ('000 USD)PREZZI (US$ / kg)
20202021± su 202020202021± su 20202021± su 2020
 Carni fresche, refrigerate o congelate HS. 020339.07351.203
+31.04%
131.250166.791
+27.08%
3,26
-3.03%
 Altre carni Congelate HS. 020329 36.02747.495
+31.83%
123.178156.347
+26.93%
3,29
-3.72%
 Prosciutti e Spalle Congelati HS. 020322 2.6933.550
+31.82%
6.9909.860
+41.06%
2,78
+7.01%
 Altre carni fresche HS. 020319 33269
-79.10%
997314
-68.48%
4,53
+50.80%
 Carcasse e Mezzene Congelate HS. 020321 1787
+418.02%
55263
+382.03%
3,01
-6.95%
 Prosciutti e Spalle Freschi HS. 020312 31
-85.02%
317
-79.03%
12,98
+39.97%
 Altre frattaglie HS. 0206491.3221.363
+3.12%
1.5221.979
+29.99%
1,45
+26.06%
 Altre preparazioni e conserve di carni HS. 1602499361.264
+35.07%
6.92211.763
+69.95%
9,31
+25.82%
 Salsicce, salami e prodotti simili * HS. 1601 710554
-21.99%
5.9435.503
-7.40%
9,94
+18.70%
 Strutto * HS. 150110674890
+32.05%
1.1881.762
+48.23%
1,98
+12.26%
 Altre carni suine salate, secche o affumicate (incl. Prosciutto crudo disossato) HS. 021019 525735
+39.92%
3.9565.775
+45.99%
7,86
+4.34%
 Altri grassi HS. 150120306229
-24.95%
501328
-34.56%
1,43
-12.80%
 Lardo e grasso di maiale HS. 020910 1370
-99.88%
208273
+31.43%
1.696,53
> +1000%
 Prosciutto cotto HS. 160241 67102
+53.25%
6381.081
+69.36%
10,56
+10.51%
 Pancette salate, secche o affumicate HS. 021012 27376
> +1000%
1342.072
> +1000%
5,51
+12.17%
 Prosciutti e spalle con osso (salati, secchi o affumicati) HS. 021011 29
+280.75%
3473
+110.74%
8,42
-44.65%
 Spalle HS. 160242 00
+∞
01
+∞
53,00
+∞
IMPORT TOTALE43.77856.724+29.57%152.297197.400+29.62% 
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Gennaio - Dicembre 2020QUANTITÀ (Ton)VALORI ('000 USD)PREZZI (US$ / kg)
20192020± su 201920192020± su 20192020± su 2019
 Carni fresche, refrigerate o congelate HS. 020350.35543.013
-14.58%
136.713145.302
+6.28%
3,38
+24.42%
 Altre carni Congelate HS. 020329 45.19239.698
-12.16%
124.284136.455
+9.79%
3,44
+24.99%
 Prosciutti e Spalle Congelati HS. 020322 4.2472.952
-30.50%
10.0367.714
-23.14%
2,61
+10.59%
 Altre carni fresche HS. 020319 700332
-52.59%
1.864997
-46.53%
3,00
+12.80%
 Carcasse e Mezzene Congelate HS. 020321 19228
-85.36%
38998
-74.69%
3,51
+72.93%
 Prosciutti e Spalle Freschi HS. 020312 244
-83.75%
14037
-73.29%
9,71
+64.39%
 Altre frattaglie HS. 0206491.0151.397
+37.68%
1.2461.645
+32.10%
1,18
-4.05%
 Altre preparazioni e conserve di carni HS. 1602491.3011.086
-16.53%
9.5828.612
-10.12%
7,93
+7.68%
 Salsicce, salami e prodotti simili * HS. 1601 944810
-14.22%
6.9776.898
-1.13%
8,52
+15.26%
 Strutto * HS. 1501101.014732
-27.80%
1.7031.286
-24.47%
1,76
+4.61%
 Altre carni suine salate, secche o affumicate (incl. Prosciutto crudo disossato) HS. 021019 743619
-16.63%
5.0234.648
-7.48%
7,50
+10.98%
 Altri grassi HS. 150120162329
+103.56%
238537
+125.38%
1,63
+10.72%
 Lardo e grasso di maiale HS. 020910 0143
> +1000%
327219
-33.04%
1,53
-99.83%
 Prosciutto cotto HS. 160241 9983
-16.51%
966810
-16.23%
9,75
+0.34%
 Pancette salate, secche o affumicate HS. 021012 050
> +1000%
0260
> +1000%
5,16
-98.32%
 Prosciutti e spalle con osso (salati, secchi o affumicati) HS. 021011 63
-55.43%
8641
-52.12%
15,55
+7.42%
 Frattaglie fresche o refrigerate HS. 02063060
-100.00%
250
-100.00%
0,00
-100.00%
 Fegati HS. 02064110
-100.00%
10
-100.00%
0,00
-100.00%
 Spalle HS. 160242 00
-100.00%
00
-100.00%
0,00
-100.00%
IMPORT TOTALE55.64648.266-13.26%162.887170.258+4.53% 
* I prodotti indicati contengono anche carne diversa da quella suina.
s = salumi
Elaborazione CLAL su dati Stat.nz
Ultimo aggiornamento: 20 Dicembre 2021
** Descrizione estesa dei codici doganali monitorati (Nota informativa)
0203: Carni di animali della specie suina, fresche, refrigerate o congelate
020311: Carcasse o mezzene, fresche o refrigerate
020312: Prosciutti, spalle e loro pezzi, non disossati, freschi o refrigerati
020319: Altre carni di animali della specie suina fresche o refrigerate
020321: Carcasse o mezzene, congelate
020322: Prosciutti, spalle e loro pezzi, non disossati, congelati
020329: Altre carni di animali della specie suina congelate
020630: Frattaglie commestibili di animali della specie suina fresche, refrigerate o congelate
020641: Fegati della specie suina
020649: Altre frattaglie commestibili di animali della specie suina fresche, refrigerate o congelate
020910: Grasso di maiale, privo di carne magra, fresco, refrigerato, congelato, salato o in salamoia, essiccato o affumicato
021011: Prosciutti, spalle, e loro pezzi, non disossati salate o in salamoia, secche o affumicate
021012: Pancette (ventresche) e loro pezzi salate o in salamoia, secche o affumicate
021019: Altre carni e frattaglie commestibili della specie suina, salate o in salamoia, secche o affumicate
150110: Strutto di maiale e volatili (diversi da quelli delle voci 0209 e 1503)
150120: Altri Grassi di maiale (diversi da quelli alla voce 0209)
1601: Salsicce, salami e prodotti simili, di carne, di frattaglie o di sangue; preparazioni alimentari a base di tali prodotti (contenete carne di cavalli, asini, muli, bardotti, bovini, suini, ovini o caprini)
160241: Prosciutti e loro pezzi
160242: Spalle e loro pezzi
160249: Altre preparazioni e conserve di carni di specie suina, compresi i miscugli
0203110002: Meat; of swine, wild pork carcasses and half-carcasses, fresh or chilled
0203110008: Meat; of swine, carcasses and half-carcasses, (other than wild pork), fresh or chilled
0203120001: Meat; of swine, wild pork, hams, shoulders and cuts thereof, with bone in, fresh or chilled
0203120009: Meat; of swine (other than wild pork), hams, shoulders and cuts thereof, with bone in, fresh or chilled
0203190001: Meat; of swine, wild pork, fresh or chilled (excluding carcasses, half-carcasses, and hams, shoulders and cuts thereof, with bone in)
0203190009: Meat; of swine (other than wild pork), fresh or chilled, (excluding carcasses, half-carcasses, and hams, shoulders and cuts thereof, with bone in)
0203210002: Meat; of swine, wild pork, carcasses and half-carcasses, frozen
0203210008: Meat; of swine, carcasses and half-carcasses, (other than wild pork), frozen
0203220001: Meat; of swine, wild pork, hams, shoulders and cuts thereof, with bone in, frozen
0203220009: Meat; of swine (other than wild pork), hams, shoulders and cuts thereof, with bone in, frozen
0203290001: Meat; of swine, wild pork, frozen (excluding carcasses, half-carcasses, hams, shoulders and cuts thereof, with bone in)
0203290009: Meat; of swine (other than wild pork), frozen, (excluding carcasses, half-carcasses and hams, shoulders and cuts thereof, with bone in)
0203290011: Meat; Of Swine N.E.C. In Item No. 0203.2, Frozen, Meat Bones And Hocks
0203290019: Meat; Of Swine N.E.C. In Item No. 0203.2, Frozen, Other Than Meat Bones And Hocks
0209100000: Fat; Pig Fat, Free Of Lean Meat, Not Rendered Or Otherwise Extracted, Fresh, Chilled, Frozen, Salted, In Brine, Dried Or Smoked
0210110001: Meat, preserved; of swine, hams, shoulders and cuts thereof, with bone in, smoked
0210110009: Meat; Of Swine, Hams, Shoulders And Cuts Thereof, With Bone In, Salted, In Brine Or Dried
0210120000: Meat; Of Swine, Bellies (Streaky) And Cuts Thereof, Salted, In Brine, Dried Or Smoked
0210190001: Meat; Of Swine, Bacon, Salted, In Brine, Dried Or Smoked
0210190011: Meat; Of Swine, Pork N.E.C. In Heading 0210, Salted Or Pickled
0210190019: Meat; Of Swine, N.E.C. In Heading 0210, Smoked
0210190029: Meat; Of Swine, N.E.C. In Heading 0210, Dried
1601000001: Meat preparations; sausages and similar products of meat, meat offal or blood, and food preparations based on these products, with a chicken base
1601000009: Meat preparations; sausages and similar products of meat, meat offal or blood, and food preparations based on these products, with a turkey base
1601000011: Meat preparations; sausages and similar products of meat, meat offal or blood, and food preparations based on these products, with a duck base
1601000019: Meat Preparations; Sausages And Similar Products Of Meat, Meat Offal Or Blood, And Food Preparations Based On These Products, With A Poultry Base (Excluding Chicken, Turkey Or Duck)
1601000029: Meat Preparations; Sausages And Similar Products Of Meat, Meat Offal Or Blood, And Food Preparations Based On These Products, With A Base Other Than Of Poultry
1602410100: Meat preparations; of swine, hams and cuts thereof, prepared in combination with vegetables and other food substances, preserved in airtight cans or j
1602410900: Meat Preparations; Of Swine, Hams And Cuts Thereof, Prepared Without Other Food Substances, Preserved In Airtight Cans Or Jars (Excluding Homogenised Preparations)
1602411900: Meat Preparations; Of Swine, Hams And Cuts Thereof, Prepared Or Preserved, Packed Other Than In Airtight Cans Or Jars (Excluding Homogenised Preparations)
1602420100: Meat preparations; of swine, shoulders and cuts thereof, prepared in combination with vegetables or other food substances, preserved in airtight cans
1602420900: Meat preparations; of swine, shoulders and cuts thereof, prepared without other food substances, preserved in airtight cans or jars (excluding homogen
1602421900: Meat Preparations; Of Swine, Shoulders And Cuts Thereof, Prepared Or Preserved, Packed Other Than In Airtight Cans Or Jars (Excluding Homogenised Preparations)

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